| 2521 | Beef, ground, 97% lean meat / 3% fat, raw | Beef Products | 60 | 20% |
| 2522 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 60 | 20% |
| 2523 | Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 60 | 20% |
| 2524 | Fish, anchovy, european, raw | Finfish and Shellfish Products | 60 | 20% |
| 2525 | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 60 | 20% |
| 2526 | Fish, halibut, Atlantic and Pacific, cooked, dry heat | Finfish and Shellfish Products | 60 | 20% |
| 2527 | Turkey from whole, light meat, meat and skin, with added solution, raw | Poultry Products | 60 | 20% |
| 2528 | Ice creams, chocolate, rich | Sweets | 60 | 20% |
| 2529 | Veal, Australian, shank, hind, bone-in, separable lean and fat, raw | Lamb, Veal, and Game Products | 60 | 20% |
| 2530 | Bologna, beef and pork | Sausages and Luncheon Meats | 60 | 20% |
| 2531 | Turkey, retail parts, breast, meat only, with added solution, raw | Poultry Products | 60 | 20% |
| 2532 | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 60 | 20% |
| 2533 | Pork, loin, tenderloin, boneless, raw | Pork Products | 59.58 | 20% |
| 2534 | Fish, salmon, sockeye, wild caught, raw | Finfish and Shellfish Products | 59.3 | 20% |
| 2535 | Beef, round, top round, boneless, choice, raw | Beef Products | 59.26 | 20% |
| 2536 | Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 59 | 20% |
| 2537 | Pancakes, plain, prepared from recipe | Baked Products | 59 | 20% |
| 2538 | Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 59 | 20% |
| 2539 | Pork, ground, 96% lean / 4% fat, raw | Pork Products | 59 | 20% |
| 2540 | Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 59 | 20% |
| 2541 | Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw | Beef Products | 59 | 20% |
| 2542 | Cream, fluid, light (coffee cream or table cream) | Dairy and Egg Products | 59 | 20% |
| 2543 | Beef, plate, outside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 59 | 20% |
| 2544 | Steelhead trout, boiled, canned (Alaska Native) | Other | 59 | 20% |
| 2545 | Beerwurst, beer salami, pork | Sausages and Luncheon Meats | 59 | 20% |
| 2546 | Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 59 | 20% |
| 2547 | Pork, cured, ham, boneless, regular (approximately 11% fat), roasted | Pork Products | 59 | 20% |
| 2548 | Eggnog | Dairy and Egg Products | 59 | 20% |
| 2549 | Bread, salvadoran sweet cheese (quesadilla salvadorena) | Baked Products | 59 | 20% |
| 2550 | Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled | Beef Products | 59 | 20% |