| 271 | Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded | Lamb, Veal, and Game Products | 183 | 9% |
| 272 | Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 183 | 9% |
| 273 | Veal, variety meats and by-products, pancreas, raw | Lamb, Veal, and Game Products | 182 | 9% |
| 274 | Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 182 | 9% |
| 275 | Veal, foreshank, osso buco, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 182 | 9% |
| 276 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 181 | 9% |
| 277 | Lamb, New Zealand, imported, flap, boneless, separable lean only, raw | Lamb, Veal, and Game Products | 180 | 9% |
| 278 | Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 180 | 9% |
| 279 | Bison, ground, grass-fed, cooked | Lamb, Veal, and Game Products | 179 | 9% |
| 280 | Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 177 | 9% |
| 281 | Veal, loin, separable lean and fat, raw | Lamb, Veal, and Game Products | 177 | 9% |
| 282 | Veal, rib, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 177 | 9% |
| 283 | Veal, shank (fore and hind), separable lean only, cooked, braised | Lamb, Veal, and Game Products | 177 | 9% |
| 284 | Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted | Lamb, Veal, and Game Products | 175 | 9% |
| 285 | Game meat, horse, cooked, roasted | Lamb, Veal, and Game Products | 175 | 9% |
| 286 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 175 | 9% |
| 287 | Veal, loin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 175 | 9% |
| 288 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 174 | 9% |
| 289 | Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 174 | 9% |
| 290 | Game meat, squirrel, cooked, roasted | Lamb, Veal, and Game Products | 173 | 9% |
| 291 | Game meat, rabbit, wild, cooked, stewed | Lamb, Veal, and Game Products | 173 | 9% |
| 292 | Lamb, New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 173 | 9% |
| 293 | Game meat, elk, ground, raw | Lamb, Veal, and Game Products | 172 | 9% |
| 294 | Veal, ground, cooked, broiled | Lamb, Veal, and Game Products | 172 | 9% |
| 295 | Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 171 | 9% |
| 296 | Veal, shoulder, blade, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 171 | 9% |
| 297 | Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 170 | 9% |
| 298 | Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 169 | 9% |
| 299 | Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw | Lamb, Veal, and Game Products | 169 | 9% |
| 300 | Lamb, New Zealand, imported, liver, cooked, soaked and fried | Lamb, Veal, and Game Products | 168 | 8% |