NutriDB

🧈 Dairy and Egg Products — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
241Yogurt, Greek, 2% fat, pineapple, CHOBANI1.82
242Yogurt, Greek, 2%fat, coconut blend, CHOBANI1.71
243Yogurt, Greek, 2% fat, apricot, CHOBANI1.71
244Yogurt, Greek, 2% fat, strawberry banana, CHOBANI1.71
245Yogurt, Greek, 2% fat, mango, CHOBANI1.69
246Yogurt, plain, low fat1.55
247Yogurt, Greek, 2% fat, key lime blend, CHOBANI1.47
248Milk dessert bar, frozen, made from lowfat milk1.47
249Yogurt, fruit, low fat, 11g protein/8 oz1.41
250Yogurt, fruit, lowfat, with low calorie sweetener1.41
251Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D1.41
252Cream, half and half, fat free1.4
253Beverage, instant breakfast powder, chocolate, not reconstituted1.4
254KRAFT BREAKSTONE'S FREE Fat Free Sour Cream1.3
255Yogurt, vanilla, low fat, fortified with vitamin D1.25
256Yogurt, vanilla flavor, lowfat milk, sweetened with low calorie sweetener1.25
257Yogurt, vanilla, low fat.1.25
258Milk, lowfat, fluid, 1% milkfat, protein fortified, with added vitamin A and vitamin D1.17
259Yogurt, fruit, low fat,9 g protein/8 oz1.15
260Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D1.15
261Milk, chocolate, lowfat, with added vitamin A and vitamin D1.11
262Buttermilk, low fat1.08
263Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D1.08
264Yogurt, fruit, low fat, 10 grams protein per 8 ounce1.08
265Milk, buttermilk, fluid, cultured, lowfat1.07
266Whey, sweet, dried1.07
267Milk, chocolate, lowfat, reduced sugar1.04
268Kefir, lowfat, plain, LIFEWAY1.02
269Cheese, cottage, lowfat, 1% milkfat1.02
270Cheese, cottage, lowfat, 1% milkfat, no sodium added1

241270 of 326 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov