栄養DB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
3781celery, raw0.18
3782Lettuce, leaf, red, raw0.18
3783yogurt, plain, nonfat0.18
3784carrots, baby, raw, peeled0.18
3785tomatoes, whole, canned, solids and liquids, with salt added0.18
3786applesauce, unsweetened, with vit C added0.18
3787TOMATO JUICE, SHELF STABLE, FROM CONCENTRATE, WITH ADDED INGREDIENTS0.18
3788MUSHROOMS, OYSTER0.18
3789Cucumber, with peel, raw0.18
3790raspberries, fresh, raw0.17
3791applesauce, unsweetened, with vit C added0.17
3792Egg whites0.17
3793applesauce, unsweetened, with vit C added0.17
3794Oranges, Navel, Raw, Region 3, n/a, Yes, Proximates - NFY01041O0.17
3795Squash, butternut, raw0.17
3796Lettuce, iceberg, raw0.17
3797strawberries, fresh, raw0.17
3798Proximates, Tomatoes, diced, canned, HUNTS (IN, NY) - NFY120ALH0.17
3799Egg whites0.17
3800mushrooms, enoki0.17
3801cabbage, red, raw0.17
3802Squash, butternut, raw0.17
3803applesauce, unsweetened, with vit C added0.17
3804applesauce, unsweetened, with vit C added0.17
3805Carrots, sliced or crinkle cut, frozen, unprepared - Proximates - NF9913TB0.17
3806strawberries, fresh, raw0.17
3807Nectarines, fresh, Region 4, n/a, Yes - Proximates, NF0008OC0.17
3808APPLE JUICE FROM CONCENTRATE WITH ADDED VITAMIN C, SHELF STABLE0.17
3809TOMATO JUICE, SHELF STABLE, FROM CONCENTRATE, WITH ADDED INGREDIENTS0.17
3810raspberries, fresh, raw0.17

37813810 of 4,091 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov