| 1921 | Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, cooked, fast fried | Lamb, Veal, and Game Products | 223 | 18% |
| 1922 | Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 223 | 18% |
| 1923 | Pork, fresh, loin, center loin (roasts), bone-in, separable lean only, cooked, roasted | Pork Products | 223 | 18% |
| 1924 | Veal, leg (top round), separable lean only, raw | Lamb, Veal, and Game Products | 223 | 18% |
| 1925 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution, raw | Pork Products | 223 | 18% |
| 1926 | Turkey, whole, meat and skin, cooked, roasted | Poultry Products | 223 | 18% |
| 1927 | Turkey, whole, meat only, with added solution, raw | Poultry Products | 223 | 18% |
| 1928 | Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled | Beef Products | 223 | 18% |
| 1929 | Beef, round, top round, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 223 | 18% |
| 1930 | Chicken, stewing, giblets, cooked, simmered | Poultry Products | 223 | 18% |
| 1931 | KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat only, skin and breading removed | Fast Foods | 223 | 18% |
| 1932 | Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 223 | 18% |
| 1933 | Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 223 | 18% |
| 1934 | Beef, round, top round, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 223 | 18% |
| 1935 | Bologna, chicken, pork | Sausages and Luncheon Meats | 223 | 18% |
| 1936 | Veal, sirloin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 223 | 18% |
| 1937 | Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 223 | 18% |
| 1938 | Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, pan-fried | Pork Products | 222 | 18% |
| 1939 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, cooked | Beef Products | 222 | 18% |
| 1940 | Lamb, New Zealand, imported, tenderloin, separable lean only, raw | Lamb, Veal, and Game Products | 222 | 18% |
| 1941 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 222 | 18% |
| 1942 | Soybean, curd cheese | Legumes and Legume Products | 222 | 18% |
| 1943 | Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 222 | 18% |
| 1944 | Fish, whiting, mixed species, raw | Finfish and Shellfish Products | 222 | 18% |
| 1945 | Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 222 | 18% |
| 1946 | Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 222 | 18% |
| 1947 | Turkey, whole, meat only, cooked, roasted | Poultry Products | 222 | 18% |
| 1948 | Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled | Pork Products | 222 | 18% |
| 1949 | Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted | Pork Products | 222 | 18% |
| 1950 | Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 222 | 18% |