栄養DB

Vegetables and Vegetable Products — Highest Potassium(per 100g)

Helps control blood pressure by countering sodium. Essential for heart and muscle function. FDA Daily Value: 4700mg.

広告
#FoodPotassium(mg)
241carrots, mature, raw320
242SPINACH, REGULAR (MATURE)320
243SPINACH, REGULAR (MATURE)320
244tomato, sauce, canned, with salt added320
245cabbage, red, raw320
246mushrooms, pioppini319
247tomatoes, crushed, canned, salt added318
248Lettuce, romaine, green, raw317
249Broccoli, Pass 2, Region 1, n/a, Yes, Minerals - NFY010CUG317
250Broccoli, Pass 2, Region 3, n/a, Yes, Minerals - NFY010D86316
251Lettuce, leaf, red, raw314
252tomatoes, crushed, canned, no salt added313.5
253carrots, mature, raw313
254Lettuce, leaf, green, raw313
255mushrooms, maitake310
256tomatoes, crushed, canned, salt added310
257tomato, sauce, canned, with salt added308
258Broccoli, Region 4, n/a, Yes, Minerals - NFY0104BZ308
259Squash, acorn, raw307
260Cauliflower, raw307
261carrots, mature, raw307
262MUSHROOMS, SHIITAKE306
263MUSHROOMS, OYSTER306
264MUSHROOMS, SHIITAKE306
265MUSHROOMS, OYSTER306
266mushrooms, maitake305
267mushrooms, pioppini304.5
268Broccoli, Pass 2, Region 2, n/a, Yes, Minerals - NFY010D7F304
269Broccoli, raw303
270carrots, mature, raw303

241270 of 746 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov