NutriDB

👁️ Poultry Products — Highest Vitamin A(per 100g)

Supports vision, immune function, and skin health. Found in orange and green vegetables. FDA Daily Value: 900μg.

#FoodVitamin A(μg)
301Turkey, whole, back, meat only, cooked, roasted5
302Turkey, dark meat, meat only, with added solution, cooked, roasted5
303Ruffed Grouse, breast meat, skinless, raw5
304Turkey, drumstick, from whole bird, meat only, with added solution, roasted5
305Turkey, thigh, from whole bird, meat only, roasted5
306Turkey, retail parts, breast, meat only, with added solution, raw5
307Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat only, cooked5
308Turkey, whole, meat only, cooked, roasted4
309Emu, full rump, raw4
310Turkey, whole, meat only, with added solution, roasted4
311Turkey, whole, breast, meat only, cooked, roasted3
312Turkey, drumstick, from whole bird, meat only, roasted3
313Turkey, wing, from whole bird, meat only, with added solution, roasted3
314Emu, inside drums, cooked, broiled3
315Turkey from whole, light meat, meat only, with added solution, cooked, roasted3
316Turkey, all classes, wing, meat and skin, raw3
317Turkey, retail parts, breast, meat only, with added solution, cooked, roasted3
318Turkey, retail parts, breast, meat only, cooked, roasted3
319Turkey, breast, from whole bird, meat only, with added solution, roasted3
320Emu, full rump, cooked, broiled3
321Turkey, all classes, light meat, cooked, roasted3
322Turkey, back, from whole bird, meat only, with added solution, roasted3
323Turkey, whole, wing, meat only, cooked, roasted3
324Turkey, all classes, breast, meat and skin, raw2
325Turkey, all classes, leg, meat and skin, raw1

301–325 of 325 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov