| 1171 | Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 0.48 | 28% |
| 1172 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat,with added solution, raw | Pork Products | 0.48 | 28% |
| 1173 | Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 0.48 | 28% |
| 1174 | Turkey, all classes, breast, meat and skin, cooked, roasted | Poultry Products | 0.48 | 28% |
| 1175 | Turkey, all classes, breast, meat and skin, raw | Poultry Products | 0.48 | 28% |
| 1176 | Restaurant, family style, chicken tenders | Restaurant Foods | 0.48 | 28% |
| 1177 | Bacon, meatless | Legumes and Legume Products | 0.48 | 28% |
| 1178 | Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 0.48 | 28% |
| 1179 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 0.48 | 28% |
| 1180 | Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 0.48 | 28% |
| 1181 | Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted | Pork Products | 0.48 | 28% |
| 1182 | Turkey, all classes, heart, raw | Poultry Products | 0.48 | 28% |
| 1183 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked | Beef Products | 0.48 | 28% |
| 1184 | Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled | Beef Products | 0.48 | 28% |
| 1185 | Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted | Pork Products | 0.48 | 28% |
| 1186 | Pork, fresh, loin, blade (roasts), boneless, separable lean and fat, cooked, roasted | Pork Products | 0.48 | 28% |
| 1187 | Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 0.48 | 28% |
| 1188 | Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 0.48 | 28% |
| 1189 | Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 0.48 | 28% |
| 1190 | Beef, plate, outside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 0.48 | 28% |
| 1191 | Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.48 | 28% |
| 1192 | Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor | Snacks | 0.48 | 28% |
| 1193 | CHICK-FIL-A, Chick-n-Strips | Fast Foods | 0.48 | 28% |
| 1194 | Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, pan-fried | Pork Products | 0.48 | 28% |
| 1195 | Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 0.48 | 28% |
| 1196 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, pan-broiled | Pork Products | 0.48 | 28% |
| 1197 | Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.48 | 28% |
| 1198 | Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 0.48 | 28% |
| 1199 | Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 0.48 | 28% |
| 1200 | Pork, fresh, leg (ham), shank half, separable lean and fat, raw | Pork Products | 0.48 | 28% |