栄養DB

🍊 Dairy and Egg Products — Highest Vitamin C(per 100g)

Supports immune function and collagen synthesis. Water-soluble antioxidant. FDA Daily Value: 90mg.

広告
#FoodVitamin C(mg)
31Vitamin K, Cheese, string (low-moisture, part-skim mozzarella), SARGENTO (KY,CA2) - NFY120X5P1.4
32Cheese, swiss1.4
33Cheese, mozzarella, low moisture, part-skim1.3
34Vitamin K, Cheese, swiss, slices (CA2, CO) - 18c-17-03-VitK1.3
35Vitamin K, Mozzarella cheese, low-moisture, part-skim, KRAFT (IN,NY) - NFY120DIZ1.2
36Vitamin K, Cheese, string (low-moisture, part-skim mozzarella), BORDEN (CA1,NE,PA) - NFY120XAP1.2
37Vitamin K, Mozzarella cheese, low-moisture, part-skim, SARGENTO (CO,CT) - NFY120DHC1.2
38Cheese, feta, whole milk, crumbled1.2
39Cream, sour, full fat1.2
40Vitamin K, Cheese, string (low-moisture, part-skim mozzarella), SARGENTO (GA,NJ) - NFY120X771.1
41Vitamin K, Cheese, string (low-moisture, part-skim mozzarella), KRAFT (IN,TX) - NFY120X4R1
42Vitamin K, Cheese, string (low-moisture, part-skim mozzarella), KRAFT (NE) - NFY120X480.9
43Cheese, ricotta, whole milk0.6
44Ricotta cheese, whole milk0.6
45Ricotta cheese, whole milk0.6
46Cheese, ricotta, whole milk0.6
47Cottage cheese, full fat, large or small curd0.2
48Yogurt, Greek, plain, whole milk0.2
49Yogurt, plain, whole milk0.2

3149 of 49 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov