| 331 | Lamb, variety meats and by-products, heart, raw | Lamb, Veal, and Game Products | 5.68 | 7% |
| 332 | Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 5.67 | 7% |
| 333 | Veal, variety meats and by-products, kidneys, cooked, braised | Lamb, Veal, and Game Products | 5.66 | 7% |
| 334 | Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 5.65 | 7% |
| 335 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 5.64 | 7% |
| 336 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 5.63 | 7% |
| 337 | Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 5.59 | 7% |
| 338 | Game meat, rabbit, domesticated, composite of cuts, raw | Lamb, Veal, and Game Products | 5.55 | 7% |
| 339 | Veal, shoulder, blade chop, separable lean only, cooked, grilled | Lamb, Veal, and Game Products | 5.53 | 7% |
| 340 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 5.52 | 7% |
| 341 | Veal, variety meats and by-products, tongue, raw | Lamb, Veal, and Game Products | 5.48 | 7% |
| 342 | Veal, shoulder, arm, separable lean and fat, raw | Lamb, Veal, and Game Products | 5.44 | 7% |
| 343 | Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 5.43 | 7% |
| 344 | Veal, shoulder, arm, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 5.33 | 7% |
| 345 | Lamb, New Zealand, imported, loin saddle, separable lean only, raw | Lamb, Veal, and Game Products | 5.32 | 7% |
| 346 | Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw | Lamb, Veal, and Game Products | 5.28 | 7% |
| 347 | Veal, shoulder, whole (arm and blade), separable lean and fat, raw | Lamb, Veal, and Game Products | 5.28 | 7% |
| 348 | Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 5.27 | 7% |
| 349 | Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 5.25 | 7% |
| 350 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 5.24 | 7% |
| 351 | Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 5.23 | 7% |
| 352 | Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 5.22 | 7% |
| 353 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 5.2 | 7% |
| 354 | Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 5.1 | 7% |
| 355 | Veal, leg (top round), separable lean only, cooked, braised | Lamb, Veal, and Game Products | 5.09 | 7% |
| 356 | Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 5.08 | 7% |
| 357 | Lamb, variety meats and by-products, liver, raw | Lamb, Veal, and Game Products | 5.02 | 6% |
| 358 | Lamb, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried | Lamb, Veal, and Game Products | 5 | 6% |
| 359 | Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 4.96 | 6% |
| 360 | Lamb, New Zealand, imported, liver, raw | Lamb, Veal, and Game Products | 4.92 | 6% |