| 31 | Game meat, deer, ground, cooked, pan-broiled | Lamb, Veal, and Game Products | 9.26 | 58% |
| 32 | Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled | Lamb, Veal, and Game Products | 9.14 | 57% |
| 33 | Lamb, New Zealand, imported, tenderloin, separable lean only, cooked, fast fried | Lamb, Veal, and Game Products | 9.1 | 57% |
| 34 | Lamb, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried | Lamb, Veal, and Game Products | 9.07 | 57% |
| 35 | Lamb, New Zealand, imported, kidney, cooked, soaked and fried | Lamb, Veal, and Game Products | 9.06 | 57% |
| 36 | Veal, loin, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 9.03 | 56% |
| 37 | Game meat, elk, loin, separable lean only, cooked, broiled | Lamb, Veal, and Game Products | 8.98 | 56% |
| 38 | Veal, breast, whole, boneless, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 8.97 | 56% |
| 39 | Veal, sirloin, separable lean only, raw | Lamb, Veal, and Game Products | 8.97 | 56% |
| 40 | Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled | Lamb, Veal, and Game Products | 8.93 | 56% |
| 41 | Veal, sirloin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 8.87 | 55% |
| 42 | Veal, loin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 8.86 | 55% |
| 43 | Game meat, deer, tenderloin, separable lean only, cooked, broiled | Lamb, Veal, and Game Products | 8.78 | 55% |
| 44 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 8.49 | 53% |
| 45 | Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled | Lamb, Veal, and Game Products | 8.48 | 53% |
| 46 | Veal, sirloin, separable lean and fat, raw | Lamb, Veal, and Game Products | 8.44 | 53% |
| 47 | Game meat, opossum, cooked, roasted | Lamb, Veal, and Game Products | 8.43 | 53% |
| 48 | Game meat, rabbit, domesticated, composite of cuts, cooked, roasted | Lamb, Veal, and Game Products | 8.43 | 53% |
| 49 | Lamb, New Zealand, imported, kidney, raw | Lamb, Veal, and Game Products | 8.43 | 53% |
| 50 | Veal, composite of trimmed retail cuts, separable lean only, cooked | Lamb, Veal, and Game Products | 8.42 | 53% |
| 51 | Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 8.4 | 53% |
| 52 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 8.39 | 53% |
| 53 | Veal, breast, point half, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 8.35 | 52% |
| 54 | Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised | Lamb, Veal, and Game Products | 8.3 | 52% |
| 55 | Veal, shoulder, arm, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 8.24 | 52% |
| 56 | Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 8.15 | 51% |
| 57 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked | Lamb, Veal, and Game Products | 8.03 | 50% |
| 58 | Veal, ground, cooked, broiled | Lamb, Veal, and Game Products | 8.03 | 50% |
| 59 | Veal, shoulder, arm, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 8.02 | 50% |
| 60 | Veal, breast, whole, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 7.98 | 50% |