| 91 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised | Pork Products | 26.57 | 53% |
| 92 | Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised | Pork Products | 26.54 | 53% |
| 93 | Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised | Pork Products | 26.49 | 53% |
| 94 | Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted | Pork Products | 26.49 | 53% |
| 95 | Pork, fresh, loin, blade (roasts), boneless, separable lean and fat, cooked, roasted | Pork Products | 26.48 | 53% |
| 96 | Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted | Pork Products | 26.45 | 53% |
| 97 | Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, roasted | Pork Products | 26.4 | 53% |
| 98 | Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried | Pork Products | 26.38 | 53% |
| 99 | Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, cooked | Pork Products | 26.36 | 53% |
| 100 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, braised | Pork Products | 26.29 | 53% |
| 101 | Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, broiled | Pork Products | 26.28 | 53% |
| 102 | Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 26.18 | 52% |
| 103 | Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted | Pork Products | 26.17 | 52% |
| 104 | Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled | Pork Products | 26.14 | 52% |
| 105 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked | Pork Products | 26.07 | 52% |
| 106 | Pork, fresh, loin, tenderloin, separable lean and fat, cooked, roasted | Pork Products | 26.04 | 52% |
| 107 | Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted | Pork Products | 26.02 | 52% |
| 108 | Pork, fresh, variety meats and by-products, liver, cooked, braised | Pork Products | 26.02 | 52% |
| 109 | Pork, fresh, leg (ham), shank half, separable lean and fat, cooked, roasted | Pork Products | 25.96 | 52% |
| 110 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, with added solution, cooked, braised | Pork Products | 25.84 | 52% |
| 111 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, pan-fried | Pork Products | 25.82 | 52% |
| 112 | Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled | Pork Products | 25.79 | 52% |
| 113 | Pork, fresh, loin, blade (roasts), bone-in, separable lean only, cooked, roasted | Pork Products | 25.7 | 51% |
| 114 | Pork, fresh, ground, cooked | Pork Products | 25.69 | 51% |
| 115 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 25.61 | 51% |
| 116 | Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled | Pork Products | 25.58 | 51% |
| 117 | Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled | Pork Products | 25.58 | 51% |
| 118 | Pork, cured, ham, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 25.48 | 51% |
| 119 | Pork, fresh, variety meats and by-products, kidneys, cooked, braised | Pork Products | 25.4 | 51% |
| 120 | Pork, fresh, shoulder, whole, separable lean only, cooked, roasted | Pork Products | 25.33 | 51% |