| 721 | Chicken, broilers or fryers, drumstick, meat only, cooked, stewed | Poultry Products | 27.5 | 55% |
| 722 | Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked | Poultry Products | 27.48 | 55% |
| 723 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 27.48 | 55% |
| 724 | Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 27.48 | 55% |
| 725 | Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled | Pork Products | 27.47 | 55% |
| 726 | Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 27.45 | 55% |
| 727 | Lamb, New Zealand, imported, loin chop, separable lean only, cooked, fast fried | Lamb, Veal, and Game Products | 27.43 | 55% |
| 728 | Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 27.42 | 55% |
| 729 | Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 27.4 | 55% |
| 730 | Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 27.4 | 55% |
| 731 | Turkey, wing, smoked, cooked, with skin, bone removed | Poultry Products | 27.4 | 55% |
| 732 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 27.39 | 55% |
| 733 | Chicken, broilers or fryers, breast, meat and skin, cooked, stewed | Poultry Products | 27.39 | 55% |
| 734 | Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 27.38 | 55% |
| 735 | Turkey, all classes, wing, meat and skin, cooked, roasted | Poultry Products | 27.38 | 55% |
| 736 | Chicken, broilers or fryers, dark meat, meat only, cooked, roasted | Poultry Products | 27.37 | 55% |
| 737 | Veal, variety meats and by-products, liver, cooked, pan-fried | Lamb, Veal, and Game Products | 27.37 | 55% |
| 738 | Turkey, Ground, cooked | Poultry Products | 27.37 | 55% |
| 739 | Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 27.37 | 55% |
| 740 | Fish, salmon, coho, wild, cooked, moist heat | Finfish and Shellfish Products | 27.36 | 55% |
| 741 | Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 27.35 | 55% |
| 742 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised | Beef Products | 27.33 | 55% |
| 743 | Veal, shoulder, blade chop, separable lean only, cooked, grilled | Lamb, Veal, and Game Products | 27.33 | 55% |
| 744 | Pork, fresh, loin, whole, separable lean and fat, cooked, broiled | Pork Products | 27.32 | 55% |
| 745 | Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 27.31 | 55% |
| 746 | Fish, salmon, red, canned, bones removed (Alaska Native) | Other | 27.31 | 55% |
| 747 | Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked | Beef Products | 27.31 | 55% |
| 748 | Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 27.31 | 55% |
| 749 | Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 27.3 | 55% |
| 750 | Chicken, broilers or fryers, meat and skin, cooked, roasted | Poultry Products | 27.3 | 55% |