| 211 | Game meat, bear, cooked, simmered | Lamb, Veal, and Game Products | 2.47 | 103% |
| 212 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.47 | 103% |
| 213 | Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.47 | 103% |
| 214 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 2.47 | 103% |
| 215 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 2.47 | 103% |
| 216 | Game meat, bison, chuck, shoulder clod, separable lean only, raw | Lamb, Veal, and Game Products | 2.46 | 103% |
| 217 | Veal, loin, separable lean and fat, raw | Lamb, Veal, and Game Products | 2.46 | 103% |
| 218 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 2.45 | 102% |
| 219 | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.45 | 102% |
| 220 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 2.44 | 102% |
| 221 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.44 | 102% |
| 222 | Bison, ground, grass-fed, cooked | Lamb, Veal, and Game Products | 2.44 | 102% |
| 223 | Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 2.44 | 102% |
| 224 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked | Lamb, Veal, and Game Products | 2.42 | 101% |
| 225 | Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 2.42 | 101% |
| 226 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw | Lamb, Veal, and Game Products | 2.42 | 101% |
| 227 | Game meat, beefalo, composite of cuts, raw | Lamb, Veal, and Game Products | 2.42 | 101% |
| 228 | Lamb, New Zealand, imported, tenderloin, separable lean only, cooked, fast fried | Lamb, Veal, and Game Products | 2.41 | 100% |
| 229 | Lamb, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried | Lamb, Veal, and Game Products | 2.41 | 100% |
| 230 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.39 | 100% |
| 231 | Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 2.38 | 99% |
| 232 | Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.38 | 99% |
| 233 | Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw | Lamb, Veal, and Game Products | 2.38 | 99% |
| 234 | Veal, variety meats and by-products, lungs, cooked, braised | Lamb, Veal, and Game Products | 2.38 | 99% |
| 235 | Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked | Lamb, Veal, and Game Products | 2.35 | 98% |
| 236 | Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 2.34 | 98% |
| 237 | Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.34 | 98% |
| 238 | Game meat, deer, ground, cooked, pan-broiled | Lamb, Veal, and Game Products | 2.32 | 97% |
| 239 | Lamb, New Zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 2.32 | 97% |
| 240 | Lamb, ground, raw | Lamb, Veal, and Game Products | 2.31 | 96% |