NutriDB

🍊 Foods Highest in Vitamin C — TOP 30(per 100g)

Supports immune function and collagen synthesis. Water-soluble antioxidant. FDA Daily Value: 90mg.

#FoodVitamin C(mg)
3541Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled0.4
3542Corn, sweet, yellow, cooked, boiled, drained, with salt0.4
3543Papad0.4
3544Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled0.4
3545Babyfood, dinner, macaroni, beef and tomato sauce, toddler0.4
3546Babyfood, meat, chicken sticks, junior0.4
3547Ice creams, vanilla, light, soft-serve0.4
3548Milk, buttermilk, dried0.4
3549Chicken, skin (drumsticks and thighs), with added solution, cooked, braised0.4
3550Crustaceans, crab, alaska king, imitation, made from surimi0.4
3551Egg substitute, powder0.4
3552Orange juice, frozen concentrate, unsweetened, undiluted0.4
3553Corn, sweet, yellow, frozen, kernels on cob, unprepared0.4
3554Sausage, turkey, breakfast links, mild, raw0.4
3555Grape juice, canned or bottled, unsweetened, with added ascorbic acid0.4
3556Cereals, whole wheat hot natural cereal, cooked with water, without salt0.4
3557Milk, whole, 3.25% milkfat, with added vitamin D0.3
3558Pears, canned, heavy syrup, drained0.3
3559Corn, sweet, yellow, raw0.3
3560Crustaceans, crab, blue, cooked, moist heat0.3
3561Milk, buttermilk, fluid, whole0.3
3562Egg, whole, cooked, poached0.3
3563Margarine-like, vegetable oil spread, fat free, liquid, with salt0.3
3564Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt0.3
3565Babyfood, fruit, applesauce with banana, junior0.3
3566Kielbasa, fully cooked, unheated0.3
3567Potatoes, baked, flesh, without salt0.3
3568Cracker, meal0.3
3569Wheat flour, white (industrial), 15% protein, bleached, unenriched0.3
3570Fish, Salmon, Chum, raw (Alaska Native)0.3

3541–3570 of 4,069 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov