NutriDB

🌻 Fats and Oils — Highest Vitamin E(per 100g)

Fat-soluble antioxidant that protects cells from oxidative damage. Found in nuts and plant oils. FDA Daily Value: 15mg.

#FoodVitamin E(mg)
31Shortening, confectionery, fractionated palm19
32Oil, canola17.46
33Oil, industrial, canola for salads, woks and light frying17.46
34Oil, industrial, canola, high oleic17.46
35Oil, industrial, canola (partially hydrogenated) oil for deep fat frying17.46
36Oil, canola17.3
37Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying17.1
38Oil, palm15.94
39Margarine-like spread, SMART BALANCE Light Buttery Spread15.75
40Oil, peanut, salad or cooking15.69
41Margarine, regular, 80% fat, composite, tub, without salt15.43
42Margarine, regular, 80% fat, composite, tub, with salt15.43
43Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D15.43
44Oil, peanut15.23
45Oil, corn and canola14.84
46Oil, corn, peanut, and olive14.78
47Oil, oat14.4
48Oil, olive, salad or cooking14.35
49Oil, corn, industrial and retail, all purpose salad or cooking14.3
50Margarine,spread, 35-39% fat, tub13.45
51Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D13.45
52Margarine, margarine-like vegetable oil spread, 67-70% fat, tub13
53Oil, soybean12.2
54Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed12.1
55Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening12.1
56Mayonnaise dressing, no cholesterol11.79
57Margarine-like spread, SMART BALANCE Omega Plus Spread (with plant sterols & fish oil)11.78
58Oil, poppyseed11.4
59Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light10.41
60Vegetable oil-butter spread, reduced calorie9.2

31–60 of 205 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov