| 31 | Shortening, confectionery, fractionated palm | Fats and Oils | 19 | 127% |
| 32 | Oil, canola | Fats and Oils | 17.46 | 116% |
| 33 | Oil, industrial, canola for salads, woks and light frying | Fats and Oils | 17.46 | 116% |
| 34 | Oil, industrial, canola, high oleic | Fats and Oils | 17.46 | 116% |
| 35 | Oil, industrial, canola (partially hydrogenated) oil for deep fat frying | Fats and Oils | 17.46 | 116% |
| 36 | Oil, canola | Fats and Oils | 17.3 | 115% |
| 37 | Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying | Fats and Oils | 17.1 | 114% |
| 38 | Oil, palm | Fats and Oils | 15.94 | 106% |
| 39 | Margarine-like spread, SMART BALANCE Light Buttery Spread | Fats and Oils | 15.75 | 105% |
| 40 | Oil, peanut, salad or cooking | Fats and Oils | 15.69 | 105% |
| 41 | Margarine, regular, 80% fat, composite, tub, without salt | Fats and Oils | 15.43 | 103% |
| 42 | Margarine, regular, 80% fat, composite, tub, with salt | Fats and Oils | 15.43 | 103% |
| 43 | Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D | Fats and Oils | 15.43 | 103% |
| 44 | Oil, peanut | Fats and Oils | 15.23 | 102% |
| 45 | Oil, corn and canola | Fats and Oils | 14.84 | 99% |
| 46 | Oil, corn, peanut, and olive | Fats and Oils | 14.78 | 99% |
| 47 | Oil, oat | Fats and Oils | 14.4 | 96% |
| 48 | Oil, olive, salad or cooking | Fats and Oils | 14.35 | 96% |
| 49 | Oil, corn, industrial and retail, all purpose salad or cooking | Fats and Oils | 14.3 | 95% |
| 50 | Margarine,spread, 35-39% fat, tub | Fats and Oils | 13.45 | 90% |
| 51 | Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D | Fats and Oils | 13.45 | 90% |
| 52 | Margarine, margarine-like vegetable oil spread, 67-70% fat, tub | Fats and Oils | 13 | 87% |
| 53 | Oil, soybean | Fats and Oils | 12.2 | 81% |
| 54 | Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed | Fats and Oils | 12.1 | 81% |
| 55 | Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | Fats and Oils | 12.1 | 81% |
| 56 | Mayonnaise dressing, no cholesterol | Fats and Oils | 11.79 | 79% |
| 57 | Margarine-like spread, SMART BALANCE Omega Plus Spread (with plant sterols & fish oil) | Fats and Oils | 11.78 | 79% |
| 58 | Oil, poppyseed | Fats and Oils | 11.4 | 76% |
| 59 | Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light | Fats and Oils | 10.41 | 69% |
| 60 | Vegetable oil-butter spread, reduced calorie | Fats and Oils | 9.2 | 61% |