NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
4771Rice, brown, long grain, unenriched, raw3.31
4772Bread, rye3.3
4773Babyfood, cereal, rice, with honey, prepared with whole milk3.3
4774Veal, shank, separable lean and fat, raw3.3
4775Desserts, rennin, chocolate, dry mix3.3
4776Soup, cream of asparagus, canned, prepared with equal volume milk3.3
4777Beef, cured, luncheon meat, jellied3.3
4778Sea lion, Steller, heart (Alaska Native)3.3
4779Beverages, coffee substitute, cereal grain beverage, powder, prepared with whole milk3.3
4780Cereals ready-to-eat, ALPEN3.3
4781Infant formula, MEAD JOHNSON, ENFAMIL, AR, ready-to-feed, with ARA and DHA3.3
4782Seal, ringed, liver (Alaska Native)3.3
4783Infant formula, MEAD JOHNSON, ENFAMIL, Premature, with iron, 20 calories, ready-to-feed3.3
4784Candies, butterscotch3.3
4785Beverages, Malted drink mix, chocolate, powder, prepared with whole milk3.29
4786Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw3.29
4787Soup, pea, split with ham, canned, condensed3.28
4788Infant formula, GERBER, GOOD START 2 Soy, with iron, ready-to-feed3.28
4789Infant formula, NESTLE, GOOD START SOY, with DHA and ARA, ready-to-feed3.28
4790OLIVE GARDEN, spaghetti with meat sauce3.28
4791Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D3.27
4792Sorghum grain, white, pearled, unenriched, dry, raw3.27
4793Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw3.26
4794Chicken, dark meat, drumstick, meat only, with added solution, raw3.26
4795Spices, pepper, black3.26
4796Soup, cream of asparagus, canned, condensed3.26
4797Beef, New Zealand, imported, manufacturing beef, cooked, boiled3.26
4798Beverages, Malted drink mix, chocolate, with added nutrients, powder, prepared with whole milk3.26
4799Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated3.26
4800Babyfood, cereal, barley, prepared with whole milk3.26

4771–4800 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov