栄養DB

🩸 Fruits and Fruit Juices — Highest Iron(per 100g)

Carries oxygen in red blood cells. Critical for preventing anemia. FDA Daily Value: 18mg.

広告
#FoodIron(mg)
151Pears, raw, bartlett0.17
152Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program)0.17
153Strawberries, Fresh, Pass 2, Region 1, n/a, Yes - Minerals, NFY0108ZD0.17
154grapes, red, seedless, fresh, raw0.17
155GRAPE JUICE, WHITE, FROM CONCENTRATE WITH ADDED VITAMIN C, SHELF STABLE0.17
156grapes, red, seedless, fresh, raw0.17
157Grapes, red, seedless, raw0.16
158Grapes, red, seedless, raw0.16
159GRAPE JUICE, WHITE, FROM CONCENTRATE WITH ADDED VITAMIN C, SHELF STABLE0.16
160Oranges, Navel, Raw, Region 3, n/a, Yes, Minerals - NFY01041Q0.16
161APPLES, GALA, WITH SKIN, RAW0.15
162Pears, Green Anjou, Regions 1 & 4, n/a, Yes, Minerals - NFY0000GH0.15
163APPLES, GALA0.15
164GRAPE JUICE, WHITE, FROM CONCENTRATE WITH ADDED VITAMIN C, SHELF STABLE0.15
165grapes, green, seedless, fresh, raw0.14
166grapes, green, seedless, fresh, raw0.14
167GRAPE JUICE, WHITE, FROM CONCENTRATE WITH ADDED VITAMIN C, SHELF STABLE0.14
168applesauce, unsweetened, with vit C added0.14
169applesauce, unsweetened, with vit C added0.14
170strawberries, fresh, raw0.14
171strawberries, fresh, raw0.14
172Oranges, Navel, Raw, Region 1, n/a, Yes, Minerals - NFY0103ZR0.13
173Nectarines, Raw, Pass 2, Region 2, n/a, Yes, Minerals - NFY010BV70.13
174Oranges, Navel, Raw, Region 4, n/a, Yes, Minerals - NFY01042Q0.13
175Pears, Bosc, Regions 1 & 4, n/a, Yes, Minerals - NFY0000B20.13
176CRANBERRY JUICE, SHELF STABLE, FROM CONCENTRATE, NOT FORTIFIED0.13
177Cranberry juice, not fortified, from concentrate, shelf stable0.13
178APPLES, GRANNY SMITH0.12
179APPLES, GALA0.12
180APPLES, FUJI, WITH SKIN, RAW0.12

151180 of 268 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov