栄養DB

🩸 Vegetables and Vegetable Products — Highest Iron(per 100g)

Carries oxygen in red blood cells. Critical for preventing anemia. FDA Daily Value: 18mg.

広告
#FoodIron(mg)
541cabbage, green, raw0.27
542Minerals, Tomatoes, diced, canned, HUNTS (CA2, NC) - NFY120ALT0.27
543peppers, bell, red, raw0.27
544Bok choy, regular (not baby), raw0.27
545mushrooms, maitake0.27
546carrots, baby, raw, peeled0.27
547Lettuce, romaine, green, raw0.27
548Potatoes, gold, without skin, raw0.27
549Lettuce, iceberg, raw0.27
550Squash, yellow, raw0.26
551Cauliflower, raw0.26
552Bok choy, regular (not baby), raw0.26
553Lettuce, leaf, green, raw0.26
554Minerals, Pickles, kosher dill, spears, store brand, SAFEWAY (CA1,CO1) - NFY120HPP0.26
555MUSHROOMS, WHITE BUTTON0.26
556ONIONS, RED0.26
557Minerals, Tomatoes, diced, canned, HUNTS (AL, CA1) - NFY120ALN0.26
558cabbage, green, raw0.26
559MUSHROOMS, WHITE BUTTON0.26
560Potatoes, russet, without skin, raw0.26
561Squash, butternut, raw0.26
562carrots, mature, raw0.26
563peppers, bell, red, raw0.26
564Lettuce, leaf, red, raw0.26
565peppers, bell, green, raw0.26
566mushrooms, crimini0.25
567Minerals, Pickles, kosher dill, spears, VLASIC (CO,CT) - NFY120HMJ0.25
568Lettuce, romaine, green, raw0.25
569Pickles, Kosher dill0.25
570Minerals, Pickles, kosher dill, spears, store brand, KROGER (IN1,MI1) - NFY120HQU0.25

541570 of 633 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov