| 511 | Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal | Breakfast Cereals | 8.47 | 53% |
| 512 | Turkey, retail parts, wing, meat only, cooked, roasted | Poultry Products | 8.47 | 53% |
| 513 | Chicken, broilers or fryers, breast, meat only, cooked, stewed | Poultry Products | 8.47 | 53% |
| 514 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 8.46 | 53% |
| 515 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 8.46 | 53% |
| 516 | Cereals, QUAKER, Instant Grits, Butter flavor, dry | Breakfast Cereals | 8.45 | 53% |
| 517 | Veal, sirloin, separable lean and fat, raw | Lamb, Veal, and Game Products | 8.44 | 53% |
| 518 | Pork, fresh, variety meats and by-products, liver, cooked, braised | Pork Products | 8.44 | 53% |
| 519 | Game meat, rabbit, domesticated, composite of cuts, cooked, roasted | Lamb, Veal, and Game Products | 8.43 | 53% |
| 520 | Game meat, opossum, cooked, roasted | Lamb, Veal, and Game Products | 8.43 | 53% |
| 521 | Lamb, New Zealand, imported, kidney, raw | Lamb, Veal, and Game Products | 8.43 | 53% |
| 522 | Fish, salmon, chinook, raw | Finfish and Shellfish Products | 8.42 | 53% |
| 523 | Veal, composite of trimmed retail cuts, separable lean only, cooked | Lamb, Veal, and Game Products | 8.42 | 53% |
| 524 | Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 8.42 | 53% |
| 525 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 8.42 | 53% |
| 526 | Chicken, capons, meat and skin and giblets and neck, cooked, roasted | Poultry Products | 8.42 | 53% |
| 527 | Fish, salmon, king (chinook), raw (Alaska Native) | Other | 8.42 | 53% |
| 528 | Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 8.41 | 53% |
| 529 | Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled | Pork Products | 8.4 | 53% |
| 530 | Fish, shad, american, raw | Finfish and Shellfish Products | 8.4 | 53% |
| 531 | Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 8.4 | 53% |
| 532 | Beef, variety meats and by-products, spleen, raw | Beef Products | 8.4 | 53% |
| 533 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 8.39 | 53% |
| 534 | T.G.I. FRIDAY'S, chicken fingers | Restaurant Foods | 8.39 | 52% |
| 535 | Noodles, egg, dry, enriched | Cereal Grains and Pasta | 8.39 | 52% |
| 536 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 8.38 | 52% |
| 537 | Cereals, QUAKER, Instant Grits, Country Bacon flavor, dry | Breakfast Cereals | 8.37 | 52% |
| 538 | Braunschweiger (a liver sausage), pork | Sausages and Luncheon Meats | 8.37 | 52% |
| 539 | Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 8.36 | 52% |
| 540 | Veal, breast, point half, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 8.35 | 52% |