| 271 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 279 | 6% |
| 272 | Veal, breast, point half, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 278 | 6% |
| 273 | Veal, variety meats and by-products, pancreas, raw | Lamb, Veal, and Game Products | 278 | 6% |
| 274 | Veal, variety meats and by-products, pancreas, cooked, braised | Lamb, Veal, and Game Products | 278 | 6% |
| 275 | Lamb, variety meats and by-products, kidneys, raw | Lamb, Veal, and Game Products | 277 | 6% |
| 276 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 277 | 6% |
| 277 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 277 | 6% |
| 278 | Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, raw | Lamb, Veal, and Game Products | 277 | 6% |
| 279 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 277 | 6% |
| 280 | Lamb, New Zealand, imported, heart, raw | Lamb, Veal, and Game Products | 277 | 6% |
| 281 | Game meat, muskrat, raw | Lamb, Veal, and Game Products | 276 | 6% |
| 282 | Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 276 | 6% |
| 283 | Lamb, New Zealand, imported, neck chops, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 276 | 6% |
| 284 | Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, raw | Lamb, Veal, and Game Products | 274 | 6% |
| 285 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 274 | 6% |
| 286 | Veal, variety meats and by-products, lungs, raw | Lamb, Veal, and Game Products | 274 | 6% |
| 287 | Veal, leg, top round, cap off, cutlet, boneless, raw | Lamb, Veal, and Game Products | 273 | 6% |
| 288 | Lamb, ground, raw | Lamb, Veal, and Game Products | 272.1 | 6% |
| 289 | Veal, breast, whole, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 272 | 6% |
| 290 | Veal, variety meats and by-products, kidneys, raw | Lamb, Veal, and Game Products | 272 | 6% |
| 291 | Veal, variety meats and by-products, tongue, raw | Lamb, Veal, and Game Products | 271 | 6% |
| 292 | Lamb, New Zealand, imported, kidney, cooked, soaked and fried | Lamb, Veal, and Game Products | 271 | 6% |
| 293 | Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 271 | 6% |
| 294 | Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 270 | 6% |
| 295 | Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 270 | 6% |
| 296 | Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 268 | 6% |
| 297 | Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 268 | 6% |
| 298 | Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 267 | 6% |
| 299 | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 267 | 6% |
| 300 | Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 267 | 6% |