| 361 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 231 | 5% |
| 362 | Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 231 | 5% |
| 363 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 231 | 5% |
| 364 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 230 | 5% |
| 365 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 230 | 5% |
| 366 | Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted | Lamb, Veal, and Game Products | 230 | 5% |
| 367 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 229 | 5% |
| 368 | Veal, loin, chop, separable lean and fat, cooked, grilled | Lamb, Veal, and Game Products | 229 | 5% |
| 369 | Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 228 | 5% |
| 370 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 227 | 5% |
| 371 | Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, roasted | Lamb, Veal, and Game Products | 227 | 5% |
| 372 | Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 226 | 5% |
| 373 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 225 | 5% |
| 374 | Lamb, ground, raw | Lamb, Veal, and Game Products | 222 | 5% |
| 375 | Lamb, variety meats and by-products, liver, cooked, braised | Lamb, Veal, and Game Products | 221 | 5% |
| 376 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 218 | 5% |
| 377 | Veal, variety meats and by-products, spleen, cooked, braised | Lamb, Veal, and Game Products | 215 | 5% |
| 378 | Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 214 | 5% |
| 379 | Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 214 | 5% |
| 380 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 214 | 5% |
| 381 | Veal, variety meats and by-products, brain, cooked, braised | Lamb, Veal, and Game Products | 214 | 5% |
| 382 | Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 213 | 5% |
| 383 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 210 | 5% |
| 384 | Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 209 | 4% |
| 385 | Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 207 | 4% |
| 386 | Lamb, New Zealand, imported, tongue - swiss cut, raw | Lamb, Veal, and Game Products | 207 | 4% |
| 387 | Lamb, Australian, imported, fresh, external fat, cooked | Lamb, Veal, and Game Products | 207 | 4% |
| 388 | Lamb, variety meats and by-products, brain, cooked, braised | Lamb, Veal, and Game Products | 205 | 4% |
| 389 | Veal, foreshank, osso buco, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 205 | 4% |
| 390 | Veal, shoulder, blade chop, separable lean only, raw | Lamb, Veal, and Game Products | 203 | 4% |