| 1051 | Fish, salmon, chinook, cooked, dry heat | Finfish and Shellfish Products | 25.72 | 51% |
| 1052 | Peanut butter, smooth, vitamin and mineral fortified | Legumes and Legume Products | 25.72 | 51% |
| 1053 | Pork, fresh, loin, blade (roasts), bone-in, separable lean only, cooked, roasted | Pork Products | 25.7 | 51% |
| 1054 | Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 25.7 | 51% |
| 1055 | Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 25.69 | 51% |
| 1056 | Pork, fresh, ground, cooked | Pork Products | 25.69 | 51% |
| 1057 | Fish, bluefish, cooked, dry heat | Finfish and Shellfish Products | 25.69 | 51% |
| 1058 | Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, select, cooked, broiled | Beef Products | 25.67 | 51% |
| 1059 | Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 25.66 | 51% |
| 1060 | Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin | Poultry Products | 25.65 | 51% |
| 1061 | Veal, shoulder, blade, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 25.64 | 51% |
| 1062 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 25.61 | 51% |
| 1063 | Cheese, fontina | Dairy and Egg Products | 25.6 | 51% |
| 1064 | Beans, Dry, Brown (0% moisture) | Legumes and Legume Products | 25.6 | 51% |
| 1065 | Bear, polar, meat, raw (Alaska Native) | Other | 25.6 | 51% |
| 1066 | Beans, Dry, Brown (0% moisture) | Legumes and Legume Products | 25.6 | 51% |
| 1067 | Cheese, provolone | Dairy and Egg Products | 25.58 | 51% |
| 1068 | Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled | Pork Products | 25.58 | 51% |
| 1069 | Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled | Pork Products | 25.58 | 51% |
| 1070 | Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned | Beef Products | 25.56 | 51% |
| 1071 | Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled | Beef Products | 25.56 | 51% |
| 1072 | Beef, ground, 93% lean meat /7% fat, patty, cooked, pan-broiled | Beef Products | 25.56 | 51% |
| 1073 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 25.56 | 51% |
| 1074 | Papad | Legumes and Legume Products | 25.56 | 51% |
| 1075 | Mollusks, clam, mixed species, cooked, moist heat | Finfish and Shellfish Products | 25.55 | 51% |
| 1076 | Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 25.55 | 51% |
| 1077 | Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted | Poultry Products | 25.55 | 51% |
| 1078 | Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 25.54 | 51% |
| 1079 | Lamb, variety meats and by-products, liver, cooked, pan-fried | Lamb, Veal, and Game Products | 25.53 | 51% |
| 1080 | Lamb, New Zealand, imported, loin saddle, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 25.53 | 51% |