| 211 | Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled | Lamb, Veal, and Game Products | 12.9 | 24% |
| 212 | Game meat, deer, cooked, roasted | Lamb, Veal, and Game Products | 12.9 | 24% |
| 213 | Game meat, antelope, cooked, roasted | Lamb, Veal, and Game Products | 12.9 | 24% |
| 214 | Game meat, moose, cooked, roasted | Lamb, Veal, and Game Products | 12.8 | 23% |
| 215 | Veal, shank, separable lean and fat, raw | Lamb, Veal, and Game Products | 12.7 | 23% |
| 216 | Veal, breast, whole, boneless, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 12.5 | 23% |
| 217 | Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted | Lamb, Veal, and Game Products | 12.4 | 23% |
| 218 | Veal, composite of trimmed retail cuts, separable lean and fat, cooked | Lamb, Veal, and Game Products | 12.3 | 22% |
| 219 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 12.2 | 22% |
| 220 | Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, roasted | Lamb, Veal, and Game Products | 12.1 | 22% |
| 221 | Game meat, buffalo, water, cooked, roasted | Lamb, Veal, and Game Products | 12 | 22% |
| 222 | Lamb, variety meats and by-products, brain, cooked, braised | Lamb, Veal, and Game Products | 12 | 22% |
| 223 | Lamb, variety meats and by-products, brain, cooked, pan-fried | Lamb, Veal, and Game Products | 12 | 22% |
| 224 | Veal, variety meats and by-products, brain, cooked, pan-fried | Lamb, Veal, and Game Products | 12 | 22% |
| 225 | Veal, leg (top round), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 11.9 | 22% |
| 226 | Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 11.8 | 22% |
| 227 | Game meat, goat, cooked, roasted | Lamb, Veal, and Game Products | 11.8 | 22% |
| 228 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 11.7 | 21% |
| 229 | Veal, loin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 11.6 | 21% |
| 230 | Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 11.5 | 21% |
| 231 | Veal, sirloin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 11.5 | 21% |
| 232 | Veal, breast, point half, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 11.5 | 21% |
| 233 | Veal, shoulder, arm, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 11.3 | 21% |
| 234 | Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 11.3 | 21% |
| 235 | Veal, leg (top round), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 11.2 | 20% |
| 236 | Game meat, bear, cooked, simmered | Lamb, Veal, and Game Products | 11.2 | 20% |
| 237 | Veal, sirloin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 11.1 | 20% |
| 238 | Veal, rib, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 11.1 | 20% |
| 239 | Lamb, New Zealand, imported, liver, raw | Lamb, Veal, and Game Products | 11.1 | 20% |
| 240 | Veal, shoulder, arm, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 11.1 | 20% |