| 151 | Wheat flour, white, all-purpose, enriched, bleached | Cereal Grains and Pasta | 2 | 0% |
| 152 | Wheat flours, bread, unenriched | Cereal Grains and Pasta | 2 | 0% |
| 153 | Wheat flour, white (industrial), 13% protein, bleached, enriched | Cereal Grains and Pasta | 2 | 0% |
| 154 | Wheat flour, white (industrial), 11.5% protein, bleached, enriched | Cereal Grains and Pasta | 2 | 0% |
| 155 | Wheat, soft white | Cereal Grains and Pasta | 2 | 0% |
| 156 | Rye flour, medium | Cereal Grains and Pasta | 2 | 0% |
| 157 | Wheat flour, white, bread, enriched | Cereal Grains and Pasta | 2 | 0% |
| 158 | Rice, white, long-grain, parboiled, enriched, cooked | Cereal Grains and Pasta | 2 | 0% |
| 159 | Wheat flour, white (industrial), 9% protein, bleached, unenriched | Cereal Grains and Pasta | 2 | 0% |
| 160 | Wheat bran, crude | Cereal Grains and Pasta | 2 | 0% |
| 161 | Wheat flour, white (industrial), 10% protein, bleached, unenriched | Cereal Grains and Pasta | 2 | 0% |
| 162 | Rice, white, long-grain, parboiled, unenriched, dry | Cereal Grains and Pasta | 2 | 0% |
| 163 | Flour, wheat, all-purpose, enriched, bleached | Cereal Grains and Pasta | 2 | 0% |
| 164 | Wheat flour, white (industrial), 13% protein, bleached, unenriched | Cereal Grains and Pasta | 2 | 0% |
| 165 | Millet, cooked | Cereal Grains and Pasta | 2 | 0% |
| 166 | Wheat flour, white (industrial), 10% protein, bleached, enriched | Cereal Grains and Pasta | 2 | 0% |
| 167 | Triticale flour, whole-grain | Cereal Grains and Pasta | 2 | 0% |
| 168 | Wheat, hard red spring | Cereal Grains and Pasta | 2 | 0% |
| 169 | Wheat, hard white | Cereal Grains and Pasta | 2 | 0% |
| 170 | Rice, white, long-grain, parboiled, unenriched, cooked | Cereal Grains and Pasta | 2 | 0% |
| 171 | Wheat flour, white, all-purpose, enriched, calcium-fortified | Cereal Grains and Pasta | 2 | 0% |
| 172 | Wheat flour, white (industrial), 11.5% protein, bleached, unenriched | Cereal Grains and Pasta | 2 | 0% |
| 173 | Oats (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 2 | 0% |
| 174 | Wheat flour, white, all-purpose, unenriched | Cereal Grains and Pasta | 2 | 0% |
| 175 | Wild rice, dry, raw | Cereal Grains and Pasta | 1.01 | 0% |
| 176 | Tapioca, pearl, dry | Cereal Grains and Pasta | 1 | 0% |
| 177 | Semolina, enriched | Cereal Grains and Pasta | 1 | 0% |
| 178 | Oat bran, cooked | Cereal Grains and Pasta | 1 | 0% |
| 179 | Rice, white, short-grain, raw, unenriched | Cereal Grains and Pasta | 1 | 0% |
| 180 | Rice, brown, medium-grain, cooked (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 1 | 0% |