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A food nutrition database built on USDA FoodData Central. Search calories, protein, vitamins and minerals per 100g, compare foods side by side, and explore nutrient rankings.

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Data source: USDA FoodData Central (Public Domain) © 2026 NutriDB

Nutrient Rankings/Riboflavin (B2)

🟡 Soups, Sauces, and Gravies — Highest Riboflavin (B2)(per 100g)

Supports energy metabolism and cell growth. Maintains healthy skin and mucous membranes. FDA Daily Value: 1.3mg.

AllPork ProductsVegetables and Vegetable ProductsNut and Seed ProductsBeef ProductsBeveragesFinfish and Shellfish ProductsLegumes and Legume ProductsLamb, Veal, and Game ProductsBaked ProductsSweetsCereal Grains and PastaFast FoodsMeals, Entrees, and Side DishesSnacksRestaurant FoodsDairy and Egg ProductsSpices and HerbsBaby FoodsFats and OilsPoultry ProductsSoups, Sauces, and GraviesSausages and Luncheon MeatsBreakfast CerealsFruits and Fruit Juices
#FoodCategoryRiboflavin (B2)(mg)% DV
181Soup, turkey noodle, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.032%
182Soup, bean with frankfurters, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.032%
183Soup, bean with pork, canned, condensed
Soups, Sauces, and Gravies
0.032%
184Soup, cream of chicken, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.032%
185Soup, pea, green, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.032%
186Soup, pea, low sodium, prepared with equal volume water
Soups, Sauces, and Gravies
0.032%
187Soup, beef noodle, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.022%
188Soup, beef broth bouillon and consomme, canned, condensed
Soups, Sauces, and Gravies
0.022%
189Soup, beef mushroom, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.022%
190CAMPBELL'S CHUNKY, Classic Chicken Noodle Soup
Soups, Sauces, and Gravies
0.022%
191Soup, vegetable broth, ready to serve
Soups, Sauces, and Gravies
0.022%
192Soup, cream of chicken, canned, condensed, reduced sodium
Soups, Sauces, and Gravies
0.022%
193Sauce, barbecue, OPEN PIT, original
Soups, Sauces, and Gravies
0.022%
194Soup, chicken noodle, reduced sodium, canned, ready-to-serve
Soups, Sauces, and Gravies
0.022%
195Soup, cream of shrimp, canned, condensed
Soups, Sauces, and Gravies
0.022%
196Gravy, HEINZ Home Style, savory beef
Soups, Sauces, and Gravies
0.022%
197Soup, beef broth or bouillon canned, ready-to-serve
Soups, Sauces, and Gravies
0.022%
198Soup, chicken with rice, canned, condensed
Soups, Sauces, and Gravies
0.022%
199Soup, vegetable beef, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.022%
200Soup, chicken gumbo, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.022%
201Soup, tomato rice, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.022%
202Soup, chunky chicken noodle, canned, ready-to-serve
Soups, Sauces, and Gravies
0.022%
203Soup, cream of celery, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.022%
204Soup, onion, canned, condensed
Soups, Sauces, and Gravies
0.022%
205Soup, black bean, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.022%
206Sauce, sweet and sour, ready-to-serve
Soups, Sauces, and Gravies
0.022%
207Soup, vegetarian vegetable, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.022%
208Soup, vegetable with beef broth, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.022%
209Soup, egg drop, Chinese restaurant
Soups, Sauces, and Gravies
0.022%
210Soup, minestrone, canned, prepared with equal volume water
Soups, Sauces, and Gravies
0.021%

181–210 of 240 foods

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Other Nutrient Rankings

🥩 Protein🩸 Iron🦴 Calcium🍊 Vitamin C🌾 Dietary Fiber⚡ Potassium👁️ Vitamin A💪 Magnesium☀️ Vitamin D🔋 Thiamine (B1)🔥 Energy🧈 Fat🍚 Carbohydrates🧂 Sodium🦪 Zinc🫀 Cholesterol🌻 Vitamin E🥬 Vitamin K🥩 Vitamin B12
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Riboflavin (Vitamin B2)

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Key cofactor in energy production and antioxidant recycling. Supports red blood cell formation.

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Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov