NutriDB

🍊 Soups, Sauces, and Gravies — Highest Vitamin C(per 100g)

Supports immune function and collagen synthesis. Water-soluble antioxidant. FDA Daily Value: 90mg.

#FoodVitamin C(mg)
31Soup, chicken rice, canned, chunky, ready-to-serve7.2
32Sauce, chili, peppers, hot, immature green, canned7.1
33Sauce, peppers, hot, chili, mature red, canned6.7
34Soup, vegetable chicken, canned, prepared with water, low sodium6.2
35Soup, chunky vegetable, reduced sodium, canned, ready-to-serve6.2
36Sauce, alfredo mix, dry6.2
37Soup, beef and vegetables, canned, ready-to-serve6
38Soup, minestrone, canned, reduced sodium, ready-to-serve5.8
39Soup, chicken gumbo, canned, condensed5.7
40Soup, cream of chicken, dry, mix, prepared with water5.6
41Soup, vegetable beef, canned, condensed5.6
42Soup, clam chowder, manhattan, canned, condensed5.5
43Sauce, tomato chili sauce, bottled, with salt5.2
44Soup, bean & ham, canned, reduced sodium, prepared with water or ready-to-serve5.1
45Soup, cheese, canned, condensed4.7
46Sauce, cocktail, ready-to-serve4.4
47Sauce, salsa, ready-to-serve4.3
48Sauce, salsa, ready-to-serve4.2
49Sauce, salsa, ready-to-serve4.2
50Soup, vegetarian vegetable, canned, condensed4.2
51Soup, vegetable, canned, low sodium, condensed4.2
52Soup, cream of chicken, canned, condensed4.1
53Soup, beef and mushroom, low sodium, chunk style3.5
54Wasabi3.5
55Soup, clam chowder, manhattan style, canned, chunky, ready-to-serve3.3
56Soup, chicken vegetable, canned, condensed3.3
57Soup, beef broth or bouillon, powder, dry3.2
58Soup, tomato, canned, condensed, reduced sodium3.2
59Soup, chili beef, canned, condensed3.2
60Soup, tomato, canned, condensed3.2

31–60 of 145 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov