NutriDB

🍊 Foods Highest in Vitamin C — TOP 30(per 100g)

Supports immune function and collagen synthesis. Water-soluble antioxidant. FDA Daily Value: 90mg.

#FoodVitamin C(mg)
1681Snacks, M&M MARS, COMBOS Snacks Cheddar Cheese Pretzel3.3
1682Light Ice Cream, soft serve, blended with cookie pieces3.3
1683CARRABBA'S ITALIAN GRILL, spaghetti with meat sauce3.3
1684Oil, flaxseed, contains added sliced flaxseed3.3
1685Apricots, canned, heavy syrup, drained3.3
1686Beans, black, mature seeds, cooked, boiled, without salt3.3
1687Bread, naan, whole wheat, commercially prepared, refrigerated3.3
1688Beans, black turtle, mature seeds, cooked, boiled, without salt3.3
1689Apricots, raw3.3
1690Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches3.3
1691Cream substitute, flavored, liquid3.3
1692Figs, canned, water pack, solids and liquids3.3
1693Nuts, walnuts, dry roasted, with salt added3.3
1694Soup, chicken vegetable, canned, condensed3.3
1695Squash, summer, scallop, raw3.3
1696Soup, clam chowder, manhattan style, canned, chunky, ready-to-serve3.3
1697Bread, chapati or roti, whole wheat, commercially prepared, frozen3.3
1698Beans, black, mature seeds, cooked, boiled, with salt3.3
1699Beans, black turtle, mature seeds, cooked, boiled, with salt3.3
1700Candies, chocolate covered, caramel with nuts3.2
1701Pie, egg custard, commercially prepared3.2
1702Fast foods, burrito, with beans and cheese3.2
1703Squash, summer, crookneck and straightneck, raw3.2
1704Cream, fluid, heavy whipping3.2
1705Tamales, masa and pork filling (Hopi)3.2
1706Candies, ROLO Caramels in Milk Chocolate3.2
1707Salami, cooked, beef and pork3.2
1708Soup, chili beef, canned, condensed3.2
1709Oat bran, raw3.2
1710Babyfood, cookie, baby, fruit3.2

1681–1710 of 4,069 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov