NutriDB
Nutrient Rankings/Carbohydrates

🍚 Baked Products — Highest Carbohydrates(per 100g)

Primary energy source for the brain and muscles. FDA Daily Value: 275g.

#FoodCarbohydrates(g)
241Sweet rolls, cinnamon, refrigerated dough with frosting, baked56.1
242Bread, irish soda, prepared from recipe56
243Bread, pita, whole-wheat55.89
244Bread, roll, Mexican, bollilo55.77
245Bread, wheat, toasted55.77
246Bread, pita, white, enriched55.7
247Bread, pita, white, unenriched55.7
248Cookies, oatmeal sandwich, with creme filling55.62
249Tortillas, ready-to-bake or -fry, flour, without added calcium55.6
250Muffins, wheat bran, toaster-type with raisins, toasted55.5
251Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery55.36
252Bagels, cinnamon-raisin55.2
253Mckee Baking, Little Debbie Nutty Bars, Wafers with Peanut Butter, Chocolate Covered55.2
254Udi's, Gluten Free, Classic French Dinner Rolls55.1
255Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch55.1
256Muffins, English, raisin-cinnamon, toasted (includes apple-cinnamon)55.04
257Bread, banana, prepared from recipe, made with margarine54.6
258Crackers, whole grain, sandwich-type, with peanut butter filling54.59
259Bagels, whole grain white54.52
260Bread, white, commercially prepared, toasted54.5
261Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs54.46
262Bread, white, commercially prepared, toasted, low sodium no salt54.4
263Biscuits, plain or buttermilk, frozen, baked53.87
264Cake, coffeecake, creme-filled with chocolate frosting53.8
265Crackers, wheat, sandwich, with peanut butter filling53.8
266Cake, pound, commercially prepared, butter (includes fresh and frozen)53.64
267Bread, white, prepared from recipe, made with nonfat dry milk53.6
268Rolls, dinner, sweet53.58
269Pillsbury, Cinnamon Rolls with Icing, refrigerated dough53.42
270Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk53.4

241–270 of 519 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov