NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
4381Turkey, back, from whole bird, meat only, with added solution, raw4.12
4382Turkey, thigh, from whole bird, meat only, with added solution, raw4.12
4383Turkey, drumstick, from whole bird, meat only, with added solution, raw4.12
4384Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted4.11
4385Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted4.11
4386Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled4.11
4387Spaghetti, with meatballs in tomato sauce, canned4.11
4388Babyfood, cereal, oatmeal, prepared with whole milk4.1
4389Infant formula, MEAD JOHNSON, Enfamil 24, ready to feed, with ARA and DHA4.1
4390Frozen novelties, KLONDIKE, SLIM-A-BEAR Chocolate Cone4.1
4391Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE4.1
4392Kraft, Stove Top Stuffing Mix Chicken Flavor4.1
4393Cereals ready-to-eat, POST, COCOA PEBBLES4.1
4394Pork, cured, ham, slice, bone-in, separable lean only, heated, pan-broil4.09
4395Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, raw4.09
4396Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, raw4.09
4397Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil4.09
4398Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, raw4.09
4399Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw4.09
4400Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, raw4.08
4401Spices, basil, dried4.07
4402Bread, whole-wheat, commercially prepared, toasted4.07
4403Chicken, roasting, light meat, meat only, cooked, roasted4.07
4404Cereals ready-to-eat, QUAKER, Maple Brown Sugar LIFE Cereal4.06
4405Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, raw4.06
4406Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw4.06
4407Beef, ground, 97% lean meat / 3% fat, loaf, cooked, baked4.06
4408Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN4.06
4409Restaurant, Chinese, shrimp and vegetables4.05
4410Beef, New Zealand, imported, variety meats and by-products, liver, raw4.05

4381–4410 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov