NutriDB

🥩 Vegetables and Vegetable Products — Highest Protein(per 100g)

Essential macronutrient for muscle, organ, and immune function. FDA Daily Value: 50g.

#FoodProtein(g)
331Yardlong bean, cooked, boiled, drained, with salt2.53
332Yardlong bean, cooked, boiled, drained, without salt2.53
333Hearts of palm, canned2.52
334Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated2.51
335Mushroom, lion's mane2.5
336Potatoes, baked, flesh and skin, with salt2.5
337Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw2.5
338Shallots, raw2.5
339Potatoes, baked, flesh and skin, without salt2.5
340Mushroom, lion's mane2.5
341Mushrooms, brown, italian, or crimini, raw2.5
342Sweet potato leaves, raw2.49
343Mustard greens, frozen, unprepared2.49
344Squash, winter, hubbard, baked, with salt2.48
345Squash, winter, hubbard, baked, without salt2.48
346Turnip greens, frozen, unprepared2.47
347Potatoes, yellow fleshed, french fried, frozen, unprepared2.47
348Turnip greens and turnips, frozen, unprepared2.46
349Potatoes, hash brown, frozen, with butter sauce, prepared2.46
350Amaranth leaves, raw2.46
351Potatoes, microwaved, cooked in skin, flesh and skin, without salt2.44
352Potatoes, microwaved, cooked, in skin, flesh and skin, with salt2.44
353Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased2.42
354Mushroom, enoki2.42
355Mushrooms, shiitake2.41
356Mushrooms, shiitake2.41
357Corn, sweet, yellow, canned, vacuum pack, no salt added2.41
358Corn, sweet, white, canned, vacuum pack, no salt added2.41
359Corn, sweet, yellow, canned, vacuum pack, regular pack2.41
360Corn, sweet, white, canned, vacuum pack, regular pack2.41

331–360 of 912 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov