| 271 | Milk, sheep, fluid | Dairy and Egg Products | 1.7 | 3% |
| 272 | Dessert topping, pressurized | Dairy and Egg Products | 1.5 | 3% |
| 273 | Cream, whipped, cream topping, pressurized | Dairy and Egg Products | 1.4 | 3% |
| 274 | Milk, goat, fluid, with added vitamin D | Dairy and Egg Products | 1.4 | 3% |
| 275 | Cream substitute, flavored, powdered | Dairy and Egg Products | 1.3 | 2% |
| 276 | Yogurt, frozen, flavors other than chocolate, lowfat | Dairy and Egg Products | 1.3 | 2% |
| 277 | Ice cream sandwich, made with light ice cream, vanilla | Dairy and Egg Products | 1.1 | 2% |
| 278 | Cream substitute, liquid, with hydrogenated vegetable oil and soy protein | Dairy and Egg Products | 1.1 | 2% |
| 279 | Cream substitute, liquid, with lauric acid oil and sodium caseinate | Dairy and Egg Products | 1.1 | 2% |
| 280 | Ice cream sandwich, vanilla, light, no sugar added | Dairy and Egg Products | 1.1 | 2% |
| 281 | Butter, salted | Dairy and Egg Products | 1 | 2% |
| 282 | Butter, without salt | Dairy and Egg Products | 1 | 2% |
| 283 | Cream substitute, liquid, light | Dairy and Egg Products | 0.9 | 2% |
| 284 | Cream substitute, powdered, light | Dairy and Egg Products | 0.8 | 2% |
| 285 | Cream substitute, flavored, liquid | Dairy and Egg Products | 0.7 | 1% |
| 286 | Dessert topping, powdered | Dairy and Egg Products | 0.6 | 1% |
| 287 | Whipped cream substitute, dietetic, made from powdered mix | Dairy and Egg Products | 0.5 | 1% |
| 288 | Cream, fluid, light whipping | Dairy and Egg Products | 0.5 | 1% |