| 391 | SPINACH, BABY | Vegetables and Vegetable Products | 0.11 | 9% |
| 392 | SPINACH, BABY | Vegetables and Vegetable Products | 0.11 | 9% |
| 393 | SPINACH, BABY | Vegetables and Vegetable Products | 0.1 | 9% |
| 394 | SPINACH, BABY | Vegetables and Vegetable Products | 0.1 | 9% |
| 395 | Lettuce, leaf, green, raw | Vegetables and Vegetable Products | 0.1 | 9% |
| 396 | Broccoli, Pass 2, Region 1, n/a, Yes, Thiamin - NFY010CUM | Vegetables and Vegetable Products | 0.1 | 9% |
| 397 | Broccoli, Pass 2, Region 4, n/a, Yes, Thiamin - NFY010CVG | Vegetables and Vegetable Products | 0.1 | 9% |
| 398 | Oranges, Navel, Pass 2, Region 1, n/a, Yes - Thiamin, NFY01074B | Fruits and Fruit Juices | 0.1 | 9% |
| 399 | Thiamin, Chicken, dark meat, lean only, drumstick, roasted, non-enhanced (CO1,CT1,IN1) - 14B-05-03-B1 | Poultry Products | 0.1 | 8% |
| 400 | flour, 00 | Cereal Grains and Pasta | 0.1 | 8% |
| 401 | FLOUR, PASTRY, WHITE (UNENRICHED) (UNBLEACHED) | Cereal Grains and Pasta | 0.1 | 8% |
| 402 | Thiamin, Peanut butter, creamy, SKIPPY (FL,MO) - NFY120C8G | Legumes and Legume Products | 0.1 | 8% |
| 403 | Thiamin, Mustard, yellow, FRENCHS CLASSIC (MI,OK) - NFY120I09 | Spices and Herbs | 0.1 | 8% |
| 404 | FLOUR, RICE, GLUTENOUS | Cereal Grains and Pasta | 0.1 | 8% |
| 405 | Flour, almond, blanched | Nut and Seed Products | 0.1 | 8% |
| 406 | Thiamin, Chicken, dark meat, lean only, thigh, roasted, non-enhanced (AL1,CA1) - 14B-08-05-B1 | Poultry Products | 0.1 | 8% |
| 407 | Thiamin, Ground turkey, 93% lean, 7% fat, pan-broiled crumbles (FL1,MO1,NY1) | Poultry Products | 0.1 | 8% |
| 408 | Thiamin, Chicken, dark meat, lean only, thigh, roasted, non-enhanced (CA2,NC1) - 14B-08-02-B1 | Poultry Products | 0.1 | 8% |
| 409 | Thiamin, Chicken, dark meat, lean only, drumstick, raw, non-enhanced (CA2,NC1) - 14B-04-02-B1 | Poultry Products | 0.1 | 8% |
| 410 | Thiamin, Peanut butter, creamy, SKIPPY (CO,CT) - NFY120C7N | Legumes and Legume Products | 0.1 | 8% |
| 411 | MUSHROOMS, WHITE BUTTON | Vegetables and Vegetable Products | 0.1 | 8% |
| 412 | Flour, almond, blanched | Nut and Seed Products | 0.1 | 8% |
| 413 | Thiamin, Pupusas, Bean, flat stuffed corn biscuit (MD,NM) - NFY0901WW | Restaurant Foods | 0.1 | 8% |
| 414 | Thiamin, Chicken, dark meat, lean only, drumstick, raw, non-enhanced (AL1,CA1) - 14B-04-05-B1 | Poultry Products | 0.1 | 8% |
| 415 | Thiamin, Chicken, dark meat, lean only, thigh, braised, non-enhanced (AL1,CA1) - 14B-09-05-B1 | Poultry Products | 0.1 | 8% |
| 416 | MUSHROOMS, WHITE BUTTON | Vegetables and Vegetable Products | 0.1 | 8% |
| 417 | Flour, Semolina, Semi-Coarse | Cereal Grains and Pasta | 0.1 | 8% |
| 418 | Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised | Poultry Products | 0.1 | 8% |
| 419 | Thiamin, Chicken breasts, boneless, skinless, non-enhanced, braised (AL,CA1) - 17A-02-02-Thiam | Poultry Products | 0.1 | 8% |
| 420 | Almond butter, creamy | Nut and Seed Products | 0.09 | 8% |