NutriDB

🐟 Sausages and Luncheon Meats — Highest Vitamin B6(per 100g)

Central to amino acid metabolism, so the more protein you eat the more you need. Found in tuna, poultry, and bananas. FDA Daily Value: 1.7mg.

#FoodVitamin B6(mg)
151Sandwich spread, pork, beef0.12
152Scrapple, pork0.12
153Sausage, beef, cured, cooked, smoked0.11
154Poultry salad sandwich spread0.11
155Frankfurter, beef, low fat0.1
156Kielbasa, fully cooked, unheated0.1
157Sausage, turkey, pork, and beef, low fat, smoked0.1
158Kielbasa, fully cooked, grilled0.1
159Kielbasa, fully cooked, pan-fried0.1
160Oscar Mayer, Wieners (beef franks)0.07
161Frankfurter, meat and poultry, cooked, boiled0.07
162Frankfurter, meat and poultry, unheated0.06
163Pate, goose liver, smoked, canned0.06
164Pate, liver, not specified, canned0.06
165Pate, truffle flavor0.06
166Frankfurter, meat and poultry, cooked, grilled0.06
167Sausage, pork and beef, fresh, cooked0.05
168Blood sausage0.04

151–168 of 168 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov