| 1021 | Cake, cherry fudge with chocolate frosting | Baked Products | 0.3 | 2% |
| 1022 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 0.3 | 2% |
| 1023 | Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 0.3 | 2% |
| 1024 | Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 0.3 | 2% |
| 1025 | Bratwurst, pork, beef, link | Sausages and Luncheon Meats | 0.3 | 2% |
| 1026 | Margarine-like, butter-margarine blend, 80% fat, stick, without salt | Fats and Oils | 0.3 | 2% |
| 1027 | Beef, New Zealand, imported, flank, separable lean only, cooked, braised | Beef Products | 0.3 | 2% |
| 1028 | Ice creams, chocolate, rich | Sweets | 0.3 | 2% |
| 1029 | Lebanon bologna, beef | Sausages and Luncheon Meats | 0.3 | 2% |
| 1030 | Turkey from whole, light meat, meat only, with added solution, cooked, roasted | Poultry Products | 0.3 | 2% |
| 1031 | Turkey, thigh, from whole bird, meat only, with added solution, roasted | Poultry Products | 0.3 | 2% |
| 1032 | Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 0.3 | 2% |
| 1033 | Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added | Vegetables and Vegetable Products | 0.3 | 2% |
| 1034 | Sausage, summer, pork and beef, sticks, with cheddar cheese | Sausages and Luncheon Meats | 0.3 | 2% |
| 1035 | Turkey, thigh, from whole bird, meat only, raw | Poultry Products | 0.3 | 2% |
| 1036 | Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 0.3 | 2% |
| 1037 | Turkey, dark meat, meat only, with added solution, cooked, roasted | Poultry Products | 0.3 | 2% |
| 1038 | Turkey, thigh, from whole bird, meat only, roasted | Poultry Products | 0.3 | 2% |
| 1039 | Cheese, mozzarella, low sodium | Dairy and Egg Products | 0.3 | 2% |
| 1040 | Sausage, pork and beef, with cheddar cheese, smoked | Sausages and Luncheon Meats | 0.3 | 2% |
| 1041 | Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised | Beef Products | 0.3 | 2% |
| 1042 | Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled | Pork Products | 0.3 | 2% |
| 1043 | Pork, fresh, loin, tenderloin, separable lean and fat, cooked, roasted | Pork Products | 0.3 | 2% |
| 1044 | School Lunch, chicken patty, whole grain breaded | Fast Foods | 0.3 | 2% |
| 1045 | Turkey, canned, meat only, with broth | Poultry Products | 0.3 | 2% |
| 1046 | Scrapple, pork | Sausages and Luncheon Meats | 0.3 | 2% |
| 1047 | Chicken, dark meat, thigh, meat only, with added solution, cooked, braised | Poultry Products | 0.3 | 2% |
| 1048 | Babyfood, meat, chicken, strained | Baby Foods | 0.3 | 2% |
| 1049 | Cheese, cream, low fat | Dairy and Egg Products | 0.3 | 2% |
| 1050 | Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 0.3 | 2% |