| 91 | Turkey, all classes, heart, cooked, simmered | Poultry Products | 359 | 120% |
| 92 | Sea lion, Steller, liver (Alaska Native) | Other | 359 | 120% |
| 93 | Chicken, roasting, giblets, cooked, simmered | Poultry Products | 357 | 119% |
| 94 | Chicken, stewing, giblets, cooked, simmered | Poultry Products | 355 | 118% |
| 95 | Pork, fresh, variety meats and by-products, liver, cooked, braised | Pork Products | 355 | 118% |
| 96 | Veal, variety meats and by-products, thymus, cooked, braised | Lamb, Veal, and Game Products | 350 | 117% |
| 97 | Beef, variety meats and by-products, spleen, cooked, braised | Beef Products | 347 | 116% |
| 98 | Chicken, liver, all classes, raw | Poultry Products | 345 | 115% |
| 99 | Veal, variety meats and by-products, spleen, raw | Lamb, Veal, and Game Products | 340 | 113% |
| 100 | Lamb, variety meats and by-products, kidneys, raw | Lamb, Veal, and Game Products | 337 | 112% |
| 101 | Veal, variety meats and by-products, liver, raw | Lamb, Veal, and Game Products | 334 | 111% |
| 102 | Turkey, whole, giblets, raw | Poultry Products | 333 | 111% |
| 103 | Pork, fresh, variety meats and by-products, lungs, raw | Pork Products | 320 | 107% |
| 104 | Pork, fresh, variety meats and by-products, kidneys, raw | Pork Products | 319 | 106% |
| 105 | Pork, fresh, variety meats and by-products, stomach, cooked, simmered | Pork Products | 316 | 105% |
| 106 | Pork, fresh, variety meats and by-products, pancreas, cooked, braised | Pork Products | 315 | 105% |
| 107 | Egg, whole, cooked, omelet | Dairy and Egg Products | 313 | 104% |
| 108 | Pork, fresh, variety meats and by-products, liver, raw | Pork Products | 301 | 100% |
| 109 | Butter, Clarified butter (ghee) | Dairy and Egg Products | 300 | 100% |
| 110 | Beef, variety meats and by-products, thymus, cooked, braised | Beef Products | 294 | 98% |
| 111 | Chicken, capons, giblets, raw | Poultry Products | 292 | 97% |
| 112 | Lamb, variety meats and by-products, lungs, cooked, braised | Lamb, Veal, and Game Products | 284 | 95% |
| 113 | Beef, variety meats and by-products, lungs, cooked, braised | Beef Products | 277 | 92% |
| 114 | Egg, whole, cooked, scrambled | Dairy and Egg Products | 277 | 92% |
| 115 | Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered | Pork Products | 277 | 92% |
| 116 | Eggs, scrambled, frozen mixture | Dairy and Egg Products | 277 | 92% |
| 117 | Beef, variety meats and by-products, liver, raw | Beef Products | 275 | 92% |
| 118 | Turkey, gizzard, all classes, raw | Poultry Products | 271 | 90% |
| 119 | Fish, whitefish, dried (Alaska Native) | Other | 266 | 89% |
| 120 | Veal, variety meats and by-products, lungs, cooked, braised | Lamb, Veal, and Game Products | 263 | 88% |