| 121 | Veal, variety meats and by-products, lungs, cooked, braised | Lamb, Veal, and Game Products | 263 | 88% |
| 122 | Beef, variety meats and by-products, pancreas, cooked, braised | Beef Products | 262 | 87% |
| 123 | Chicken, broilers or fryers, giblets, raw | Poultry Products | 262 | 87% |
| 124 | Lamb, variety meats and by-products, pancreas, raw | Lamb, Veal, and Game Products | 260 | 87% |
| 125 | Mollusks, squid, mixed species, cooked, fried | Finfish and Shellfish Products | 260 | 87% |
| 126 | Egg custards, dry mix | Sweets | 258 | 86% |
| 127 | Butter oil, anhydrous | Dairy and Egg Products | 256 | 85% |
| 128 | Pate, liver, not specified, canned | Sausages and Luncheon Meats | 255 | 85% |
| 129 | Beef, New Zealand, imported, variety meats and by-products, liver, raw | Beef Products | 254 | 85% |
| 130 | Crustaceans, shrimp, mixed species, canned | Finfish and Shellfish Products | 252 | 84% |
| 131 | Lamb, variety meats and by-products, spleen, raw | Lamb, Veal, and Game Products | 250 | 83% |
| 132 | Veal, variety meats and by-products, thymus, raw | Lamb, Veal, and Game Products | 250 | 83% |
| 133 | Beef, New Zealand, imported, sweetbread, cooked, boiled | Beef Products | 249 | 83% |
| 134 | Smelt, dried (Alaska Native) | Other | 249 | 83% |
| 135 | Lamb, variety meats and by-products, heart, cooked, braised | Lamb, Veal, and Game Products | 249 | 83% |
| 136 | Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled | Beef Products | 243 | 81% |
| 137 | Chicken, heart, all classes, cooked, simmered | Poultry Products | 242 | 81% |
| 138 | Beef, variety meats and by-products, lungs, raw | Beef Products | 242 | 81% |
| 139 | Chicken, stewing, giblets, raw | Poultry Products | 240 | 80% |
| 140 | Chicken, gizzard, all classes, raw | Poultry Products | 240 | 80% |
| 141 | Veal, variety meats and by-products, tongue, cooked, braised | Lamb, Veal, and Game Products | 238 | 79% |
| 142 | Chicken, roasting, giblets, raw | Poultry Products | 236 | 79% |
| 143 | Butter, stick, salted | Dairy and Egg Products | 235 | 78% |
| 144 | Fast foods, biscuit, with egg and bacon | Fast Foods | 235 | 78% |
| 145 | Butter, stick, unsalted | Dairy and Egg Products | 234 | 78% |
| 146 | Mollusks, squid, mixed species, raw | Finfish and Shellfish Products | 233 | 78% |
| 147 | Veal, variety meats and by-products, lungs, raw | Lamb, Veal, and Game Products | 229 | 76% |
| 148 | Steelhead trout, dried, flesh (Shoshone Bannock) | Other | 227 | 76% |
| 149 | Turkey, all classes, heart, raw | Poultry Products | 225 | 75% |
| 150 | Butter, whipped, with salt | Dairy and Egg Products | 225 | 75% |