栄養DB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
3331MUSHROOMS, LIONS MANE0.32
3332peppers, bell, yellow, raw, mini0.32
3333tomato, puree, canned, no salt added0.32
3334grapes, green, seedless, fresh, raw0.32
3335Cantaloupe, Raw, Pass 2, Region 4, n/a, Yes, Proximates - NFY010CYB0.32
3336TOMATOES, ROMA0.32
3337Sugars, granulated0.32
3338TOMATO JUICE, SHELF STABLE, FROM CONCENTRATE, WITH ADDED INGREDIENTS0.32
3339Sugars, granulated0.32
3340cassava flour0.32
3341MUSHROOMS, LIONS MANE0.32
3342TOMATOES, ROMA0.32
3343Bok choy, regular (not baby), raw0.32
3344Proximates, Pickles, kosher dill, spears, VLASIC (AL,CA1) - NFY120HLX0.32
3345grapes, green, seedless, fresh, raw0.32
3346Mushroom, portabella0.31
3347CRANBERRY JUICE, SHELF STABLE, FROM CONCENTRATE, NOT FORTIFIED0.31
3348Proximates, Greek yogurt, DANNON OIKOS PLAIN NON-FAT (FL1,MO1) - NFY09116J0.31
3349grapes, red, seedless, fresh, raw0.31
3350Broccoli, Pass 2, Region 2, n/a, Yes, Proximates - NFY010D7D0.31
3351carrots, mature, raw0.31
3352Ketchup0.31
3353Oranges, Navel, Pass 2, Region 2, n/a, Yes - Proximates, NFY01074V0.31
3354Bok choy, regular (not baby), raw0.31
3355Squash, zucchini, raw0.31
3356cabbage, red, raw0.31
3357Strawberries, fresh, Region 1, n/a, Yes - Proximates, NF0008IF0.31
3358Potatoes, gold, without skin, raw0.31
3359grapes, red, seedless, fresh, raw0.31
3360Potatoes, russet, without skin, raw0.31

33313360 of 4,091 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov