NutriDB

🥦 Fruits and Fruit Juices — Highest Folate(per 100g)

Required for DNA synthesis and cell division, and critical before and during early pregnancy. Richest in legumes and leafy greens. FDA Daily Value: 400μg.

#FoodFolate(μg)
91Melons, cantaloupe, raw14
92Acerola, (west indian cherry), raw14
93Melons, cantaloupe, raw14
94Acerola juice, raw14
95Litchis, raw14
96Sugar-apples, (sweetsop), raw14
97Sapodilla, raw14
98Soursop, raw14
99Bananas, ripe and slightly ripe, raw14
100Orange-grapefruit juice, canned or bottled, unsweetened14
101Bananas, ripe and slightly ripe, raw14
102Grapefruit juice, white, canned or bottled, unsweetened14
103Passion-fruit, (granadilla), purple, raw14
104Jackfruit, canned, syrup pack14
105Mammy-apple, (mamey), raw14
106Tamarinds, raw14
107Loquats, raw14
108Lemon peel, raw13
109Grapefruit juice, white, frozen concentrate, unsweetened, undiluted13
110Grapefruit, raw, pink and red, all areas13
111Carambola, (starfruit), raw12
112Blueberries, dried, sweetened12
113Grapefruit, raw, white, California12
114Grapefruit, raw, pink and red, California and Arizona12
115Pineapple juice, canned, not from concentrate, unsweetened, with added vitamins A, C and E12
116Grapefruit juice, white, canned or bottled, unsweetened12
117Litchis, dried12
118Grapefruit juice, pink or red, with added calcium12
119Watermelon, seedless, flesh only, raw11.93
120Lemon juice from concentrate, bottled, REAL LEMON11

91–120 of 320 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov