NutriDB

🥦 Vegetables and Vegetable Products — Highest Folate(per 100g)

Required for DNA synthesis and cell division, and critical before and during early pregnancy. Richest in legumes and leafy greens. FDA Daily Value: 400μg.

#FoodFolate(μg)
🥇Yeast extract spread3,786
🥈Seaweed, agar, dried580
🥉Leeks, (bulb and lower-leaf portion), freeze-dried366
4Arrowroot, raw338
5Edamame, frozen, prepared311
6Edamame, frozen, unprepared303
7Radishes, oriental, dried295
8Peppers, sweet, red, freeze-dried229
9Epazote, raw215
10Seaweed, wakame, raw196
11Turnip greens, raw194
12Parsley, freeze-dried194
13Spinach, raw194
14Asparagus, frozen, unprepared191
15Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry188
16Cowpeas (blackeyes), immature seeds, frozen, unprepared187
17Asparagus, green, raw182.5
18Seaweed, irishmoss, raw182
19Seaweed, kelp, raw180
20Chrysanthemum, garland, raw177
21Chrysanthemum leaves, raw177
22Pigeonpeas, immature seeds, raw173
23Soybeans, mature seeds, sprouted, raw172
24Peppers, pasilla, dried170
25Collards, raw168
26Cowpeas (blackeyes), immature seeds, raw168
27Onions, dehydrated flakes166
28Soybeans, green, raw165
29Mushrooms, shiitake, dried163
30Pepeao, dried160

130 of 856 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov