| 1861 | Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 226 | 18% |
| 1862 | Pork, fresh, ground, cooked | Pork Products | 226 | 18% |
| 1863 | Beef, flank, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled | Beef Products | 226 | 18% |
| 1864 | Beef, round, top round, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 226 | 18% |
| 1865 | Ostrich, inside strip, raw | Poultry Products | 226 | 18% |
| 1866 | Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 226 | 18% |
| 1867 | Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 226 | 18% |
| 1868 | Pork, ground, 84% lean / 16% fat, cooked, crumbles | Pork Products | 226 | 18% |
| 1869 | Cake, gingerbread, dry mix | Baked Products | 226 | 18% |
| 1870 | Anchovies, canned in olive oil, with salt, drained | Finfish and Shellfish Products | 225.7 | 18% |
| 1871 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 225 | 18% |
| 1872 | Cornmeal, yellow (Navajo) | Other | 225 | 18% |
| 1873 | KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading | Fast Foods | 225 | 18% |
| 1874 | Rye flour, medium | Cereal Grains and Pasta | 225 | 18% |
| 1875 | Chicken, stewing, light meat, meat only, cooked, stewed | Poultry Products | 225 | 18% |
| 1876 | Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 225 | 18% |
| 1877 | Emu, outside drum, raw | Poultry Products | 225 | 18% |
| 1878 | Snacks, tortilla chips, plain, white corn, salted | Snacks | 225 | 18% |
| 1879 | Veal, shank (fore and hind), separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 225 | 18% |
| 1880 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised | Pork Products | 225 | 18% |
| 1881 | Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw | Pork Products | 225 | 18% |
| 1882 | Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed | Fast Foods | 225 | 18% |
| 1883 | Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 225 | 18% |
| 1884 | Soup, beef broth, cubed, dry | Soups, Sauces, and Gravies | 225 | 18% |
| 1885 | Sausage, meatless | Legumes and Legume Products | 225 | 18% |
| 1886 | DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked | Fast Foods | 225 | 18% |
| 1887 | Fish, cod, Atlantic, wild caught, raw | Finfish and Shellfish Products | 224.1 | 18% |
| 1888 | Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 224 | 18% |
| 1889 | Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled | Lamb, Veal, and Game Products | 224 | 18% |
| 1890 | Beef, variety meats and by-products, lungs, raw | Beef Products | 224 | 18% |