| 241 | Lamb, New Zealand, imported, breast, separable lean only, raw | Lamb, Veal, and Game Products | 293 | 6% |
| 242 | Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled | Lamb, Veal, and Game Products | 292 | 6% |
| 243 | Lamb, variety meats and by-products, pancreas, cooked, braised | Lamb, Veal, and Game Products | 291 | 6% |
| 244 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 291 | 6% |
| 245 | Lamb, New Zealand, imported, loin saddle, separable lean and fat, raw | Lamb, Veal, and Game Products | 290 | 6% |
| 246 | Veal, rib, separable lean and fat, raw | Lamb, Veal, and Game Products | 290 | 6% |
| 247 | Lamb, New Zealand, imported, neck chops, separable lean and fat, raw | Lamb, Veal, and Game Products | 290 | 6% |
| 248 | Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 290 | 6% |
| 249 | Veal, breast, whole, boneless, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 289 | 6% |
| 250 | Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 289 | 6% |
| 251 | Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 289 | 6% |
| 252 | Lamb, variety meats and by-products, mechanically separated, raw | Lamb, Veal, and Game Products | 288 | 6% |
| 253 | Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked | Lamb, Veal, and Game Products | 288 | 6% |
| 254 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 287 | 6% |
| 255 | Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 287 | 6% |
| 256 | Lamb, New Zealand, imported, liver, cooked, soaked and fried | Lamb, Veal, and Game Products | 287 | 6% |
| 257 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 287 | 6% |
| 258 | Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw | Lamb, Veal, and Game Products | 286 | 6% |
| 259 | Veal, breast, whole, boneless, separable lean and fat, raw | Lamb, Veal, and Game Products | 286 | 6% |
| 260 | Lamb, New Zealand, imported, liver, raw | Lamb, Veal, and Game Products | 285 | 6% |
| 261 | Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw | Lamb, Veal, and Game Products | 284 | 6% |
| 262 | Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 284 | 6% |
| 263 | Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 284 | 6% |
| 264 | Lamb, New Zealand, imported, ground lamb, raw | Lamb, Veal, and Game Products | 281 | 6% |
| 265 | Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 281 | 6% |
| 266 | Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled | Lamb, Veal, and Game Products | 281 | 6% |
| 267 | Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 280 | 6% |
| 268 | Veal, loin, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 280 | 6% |
| 269 | Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw | Lamb, Veal, and Game Products | 280 | 6% |
| 270 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 279 | 6% |