栄養DB

🧂 Cereal Grains and Pasta — Highest Sodium(per 100g)

Regulates fluid balance and nerve signals. High intake is linked to high blood pressure. FDA Daily Value: 2300mg.

広告
#FoodSodium(mg)
🥇barley, flour46.7
🥈barley, flour40.5
🥉barley, flour38.5
4quinoa, flour35.3
5Flour, whole grain oat28.95
6Flour, barley20.33
7barley, flour18.8
8FLOUR, RICE, GLUTENOUS14
9FLOUR, RICE, WHITE12
10FLOUR, RICE, WHITE11
11barley, flour8.69
12FLOUR, RICE, GLUTENOUS8
13FLOUR, ALL PURPOSE (ENRICHED) (UNBLEACHED)7
14barley, flour6.49
15Flour, quinoa6.32
16FLOUR, RICE, GLUTENOUS6
17Flour, rice, glutinous6
18FLOUR, RICE, GLUTENOUS6
19quinoa, flour5.89
20quinoa, flour5.76
21Flour, rice, white, unenriched5
22FLOUR, RICE, GLUTENOUS4
23FLOUR, WHOLE WHEAT (UNENRICHED) (ORGANIC)4
24Flour, wheat, all-purpose, enriched, unbleached4
25white rice, long grain, unenriched3.7
26quinoa, flour3.62
27Flour, oat, whole grain3.62
28flour, semolina, fine3.41
29FLOUR, ALL PURPOSE (UNENRICHED) (UNBLEACHED) (ORGANIC)3
30FLOUR, WHOLE WHEAT (UNENRICHED)3

130 of 73 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov