| 271 | Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, raw | Lamb, Veal, and Game Products | 3.26 | 30% |
| 272 | Veal, rib, separable lean and fat, raw | Lamb, Veal, and Game Products | 3.24 | 30% |
| 273 | Veal, loin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 3.24 | 30% |
| 274 | Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 3.24 | 30% |
| 275 | Veal, composite of trimmed retail cuts, separable lean only, raw | Lamb, Veal, and Game Products | 3.23 | 29% |
| 276 | Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded | Lamb, Veal, and Game Products | 3.23 | 29% |
| 277 | Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 3.21 | 29% |
| 278 | Veal, shoulder, arm, separable lean and fat, raw | Lamb, Veal, and Game Products | 3.2 | 29% |
| 279 | Game meat, bison, ribeye, separable lean only, trimmed to 0" fat, raw | Lamb, Veal, and Game Products | 3.2 | 29% |
| 280 | Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 3.2 | 29% |
| 281 | Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 3.19 | 29% |
| 282 | Veal, shoulder, blade chop, separable lean and fat, raw | Lamb, Veal, and Game Products | 3.18 | 29% |
| 283 | Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw | Lamb, Veal, and Game Products | 3.16 | 29% |
| 284 | Game meat, elk, cooked, roasted | Lamb, Veal, and Game Products | 3.16 | 29% |
| 285 | Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, raw | Lamb, Veal, and Game Products | 3.16 | 29% |
| 286 | Lamb, New Zealand, imported, flap, boneless, separable lean only, raw | Lamb, Veal, and Game Products | 3.15 | 29% |
| 287 | Lamb, ground, raw | Lamb, Veal, and Game Products | 3.13 | 29% |
| 288 | Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 3.13 | 29% |
| 289 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 3.1 | 28% |
| 290 | Lamb, New Zealand, imported, hind-shank, separable lean and fat, raw | Lamb, Veal, and Game Products | 3.09 | 28% |
| 291 | Veal, leg (top round), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 3.08 | 28% |
| 292 | Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 3.08 | 28% |
| 293 | Veal, composite of trimmed retail cuts, separable lean and fat, raw | Lamb, Veal, and Game Products | 3.06 | 28% |
| 294 | Lamb, New Zealand, imported, neck chops, separable lean and fat, raw | Lamb, Veal, and Game Products | 3.05 | 28% |
| 295 | Veal, leg (top round), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 3.04 | 28% |
| 296 | Veal, loin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 3.03 | 28% |
| 297 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 3.03 | 28% |
| 298 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw | Lamb, Veal, and Game Products | 3.01 | 27% |
| 299 | Game meat, boar, wild, cooked, roasted | Lamb, Veal, and Game Products | 3.01 | 27% |
| 300 | Lamb, New Zealand, imported, loin saddle, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 3.01 | 27% |