| 871 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 4.97 | 45% |
| 872 | Beef, ground, 93% lean meat / 7% fat, raw | Beef Products | 4.97 | 45% |
| 873 | Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 4.97 | 45% |
| 874 | Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 4.96 | 45% |
| 875 | Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 4.95 | 45% |
| 876 | Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 4.95 | 45% |
| 877 | Seeds, sunflower seed flour, partially defatted | Nut and Seed Products | 4.95 | 45% |
| 878 | Lamb, New Zealand, imported, hind-shank, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 4.95 | 45% |
| 879 | Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 4.94 | 45% |
| 880 | Ostrich, oyster, cooked | Poultry Products | 4.94 | 45% |
| 881 | Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 4.93 | 45% |
| 882 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 4.93 | 45% |
| 883 | Beef, cured, dried | Sausages and Luncheon Meats | 4.93 | 45% |
| 884 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 4.93 | 45% |
| 885 | Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 4.93 | 45% |
| 886 | Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 4.93 | 45% |
| 887 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 4.93 | 45% |
| 888 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 4.92 | 45% |
| 889 | Beef, round, bottom round , roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 4.92 | 45% |
| 890 | Beef, round, bottom round roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 4.92 | 45% |
| 891 | Ostrich, outside strip, cooked | Poultry Products | 4.91 | 45% |
| 892 | Tofu, dried-frozen (koyadofu) | Legumes and Legume Products | 4.9 | 45% |
| 893 | Ostrich, inside strip, cooked | Poultry Products | 4.9 | 45% |
| 894 | Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 4.9 | 45% |
| 895 | Beef, New Zealand, imported, ribs prepared, cooked, fast roasted | Beef Products | 4.9 | 45% |
| 896 | Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 4.9 | 45% |
| 897 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 4.9 | 45% |
| 898 | Tofu, dried-frozen (koyadofu), prepared with calcium sulfate | Legumes and Legume Products | 4.9 | 45% |
| 899 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked | Beef Products | 4.89 | 45% |
| 900 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 4.89 | 45% |