NutriDB
Nutrient Rankings/Carbohydrates

🍚 Dairy and Egg Products — Highest Carbohydrates(per 100g)

Primary energy source for the brain and muscles. FDA Daily Value: 275g.

#FoodCarbohydrates(g)
301Egg, goose, whole, fresh, raw1.35
302Egg, turkey, whole, fresh, raw1.15
303Egg, whole, dried1.13
304Egg, whole, cooked, hard-boiled1.12
305Cheese, muenster1.12
306Egg, yolk, dried1.07
307Egg, white, raw, frozen, pasteurized1.04
308Eggs, Grade A, Large, egg yolk1.02
309Egg, whole, raw, frozen, pasteurized (Includes foods for USDA's Food Distribution Program)1.01
310Imitation cheese, american or cheddar, low cholesterol1
311Eggs, Grade A, Large, egg whole0.96
312Egg, whole, raw, frozen, pasteurized0.91
313Egg, whole, cooked, fried0.83
314Egg, whole, raw, frozen, salted, pasteurized0.83
315Egg, yolk, raw, frozen, pasteurized0.81
316Egg, white, raw, frozen, pasteurized0.74
317Egg, white, raw, fresh0.73
318Egg, whole, raw, fresh0.72
319Egg, whole, cooked, poached0.71
320Cheese, monterey, low fat0.7
321Cheese, monterey0.68
322Egg, yolk, dried0.66
323Egg, whole, cooked, omelet0.64
324Egg, yolk, raw, frozen, pasteurized0.59
325Cheese, port de salut0.57
326Cheese, limburger0.49
327Cheese, camembert0.46
328Cheese, brie0.45
329Egg, quail, whole, fresh, raw0.41
330Cheese, gruyere0.36

301–330 of 334 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov