NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
2401Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, select, cooked, grilled11.46
2402Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin11.46
2403Turkey, ground, 93% lean, 7% fat, patties, broiled11.45
2404Fish, sardine, Atlantic, canned in oil, drained solids with bone11.45
2405Beef, New Zealand, imported, chuck eye roll, separable lean and fat, raw11.45
2406Snacks, granola bar, GENERAL MILLS, NATURE VALLEY, CHEWY TRAIL MIX11.43
2407Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised11.43
2408Salmon, red (sockeye), filets with skin, smoked (Alaska Native)11.43
2409Snacks, granola bar, GENERAL MILLS, NATURE VALLEY, with yogurt coating11.43
2410Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, raw11.43
2411Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted11.4
2412Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled11.4
2413Muffins, plain, prepared from recipe, made with low fat (2%) milk11.4
2414Beef, New Zealand, imported, striploin, separable lean only, cooked, fast fried11.4
2415Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, select, cooked, roasted11.4
2416Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, choice, raw11.4
2417Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled11.4
2418Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted11.4
2419Veal, composite of trimmed retail cuts, separable lean and fat, cooked11.39
2420Beef Pot Pie, frozen entree, prepared11.39
2421Tempeh, cooked11.38
2422Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted11.38
2423PIZZA HUT 12" Pepperoni Pizza, Hand-Tossed Crust11.38
2424Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, roasted11.38
2425Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw11.38
2426Beef, New Zealand, imported, bolar blade, separable lean and fat, cooked, fast roasted11.37
2427Turkey, back, from whole bird, meat and skin, with added solution, roasted11.36
2428Puddings, coconut cream, dry mix, regular11.36
2429Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled11.36
2430LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust11.35

2401–2430 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov