栄養DB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
2371Beans, Dry, Pink, 486 (0% moisture)1.23
2372Beans, Dry, Pinto, 810 (0% moisture)1.23
2373Beans, Dry, Pink, 11F-8105 (0% moisture)1.23
2374Beans, Dry, Pink, 11F-8041 (0% moisture)1.23
2375Beans, Dry, Pink, 817 (0% moisture)1.23
2376Beans, Dry, Pinto, 322 (0% moisture)1.23
2377Almond milk, unsweetened, plain, shelf stable1.22
2378Almond milk, unsweetened, plain, shelf stable1.22
2379Beans, Dry, Great Northern, 447 (0% moisture)1.22
2380Beans, Dry, Small Red, 370 (0% moisture)1.22
2381beans, cannellini, canned, sodium added1.22
2382Beans, Dry, Great Northern, 339 (0% moisture)1.22
2383Beans, Dry, Light Tan, 11F-8086 (0% moisture)1.22
2384Beans, Dry, Great Northern, 594 (0% moisture)1.22
2385Beans, Dry, Navy, 11F-8098 (0% moisture)1.22
2386Beans, Dry, Great Northern, 616 (0% moisture)1.22
2387Beans, Dry, Pinto, 773 (0% moisture)1.22
2388Beans, Dry, Pink, 338 (0% moisture)1.22
2389beans, blackeye pea, canned, sodium added1.22
2390Beans, Dry, Pinto, 365 (0% moisture)1.22
2391Beans, Dry, Great Northern, 401 (0% moisture)1.22
2392Beans, Dry, Pinto, 718 (0% moisture)1.22
2393beans, kidney, dark red, canned, sodium added, sugar added1.22
2394Beans, Dry, Navy, 11F-8143 (0% moisture)1.22
2395Beans, Dry, Pinto, 632 (0% moisture)1.22
2396Beans, Dry, Small Red, 769 (0% moisture)1.22
2397beans, great northern, canned, sodium added1.21
2398Kale, frozen, cooked, boiled, drained, without salt1.21
2399Beans, Dry, Great Northern, 579 (0% moisture)1.21
2400Beans, Dry, Tan, 302 (0% moisture)1.21

23712400 of 4,091 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov