栄養DB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
3601Pineapple, raw0.21
3602Squash, zucchini, raw0.21
3603cabbage, green, raw0.21
3604MUSHROOMS, OYSTER0.21
3605MUSHROOMS, SHIITAKE0.21
3606Romaine Lettuce, Pass 2, Region 2 - Proximates - NFY0105GK0.21
3607grapes, green, seedless, fresh, raw0.21
3608grapes, green, seedless, fresh, raw0.21
3609blueberries, fresh, raw0.21
3610MUSHROOMS, OYSTER0.21
3611Squash, zucchini, raw0.21
3612mushrooms, pioppini0.21
3613Proximates, Pollock, raw (MO) - NFY060DNV0.21
3614Beets, raw0.21
3615GRAPE JUICE, PURPLE, FROM CONCENTRATE WITH ADDED VITAMIN C, SHELF STABLE0.21
3616Green beans, raw0.21
3617mushrooms, maitake0.21
3618MUSHROOMS, SHIITAKE0.21
3619blueberries, fresh, raw0.21
3620tomato, sauce, canned, with salt added0.21
3621Squash, butternut, raw0.21
3622Apples, red delicious, with skin, raw0.21
3623cabbage, red, raw0.21
3624GRAPE JUICE, PURPLE, FROM CONCENTRATE WITH ADDED VITAMIN C, SHELF STABLE0.21
3625Proximates, Tomatoes, diced, canned, STORE BRAND, HY VEE & PUBLIX (FL, MO) - NFY120AOD0.21
3626Lettuce, leaf, green, raw0.21
3627Tomatoes, whole, canned, solids and liquids, with salt added0.21
3628Squash, summer, green, zucchini, includes skin, raw0.21
3629APPLES, GALA0.2
3630Squash, yellow, raw0.2

36013630 of 4,091 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov