NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
5371Babyfood, dinner, macaroni, beef and tomato sauce, toddler1.9
5372Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D1.9
5373Leavening agents, yeast, baker's, compressed1.9
5374Puddings, chocolate, dry mix, instant1.9
5375Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D1.9
5376Milk, chocolate, fluid, commercial, reduced fat, with added calcium1.9
5377MORI-NU, Tofu, silken, extra firm1.9
5378Restaurant, Italian, spaghetti with pomodoro sauce (no meat)1.89
5379Frozen novelties, KLONDIKE, SLIM-A-BEAR Fudge Bar, 98% fat free, no sugar added1.88
5380Sea lion, Steller, meat (Alaska Native)1.88
5381Pasta mix, classic cheeseburger macaroni, unprepared1.88
5382Alcoholic beverage, pina colada, prepared-from-recipe1.88
5383Soup, cream of potato, canned, condensed1.88
5384Frozen novelties, No Sugar Added, FUDGSICLE pops1.87
5385Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal1.87
5386Soup, turkey, chunky, canned, ready-to-serve1.87
5387Pork, cured, ham -- water added, shank, bone-in, separable lean only, unheated1.87
5388Fish, ocean perch, Atlantic, cooked, dry heat1.87
5389Chicken breast, deli, rotisserie seasoned, sliced, prepackaged1.86
5390OLIVE GARDEN, spaghetti with pomodoro sauce1.85
5391Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared1.85
5392Vital wheat gluten1.85
5393Game meat, bison, separable lean only, raw1.84
5394Barley malt flour1.84
5395Flour, semolina, fine1.84
5396Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI1.83
5397Beverages, milk beverage, reduced fat, flavored and sweetened, Ready-to-drink, added calcium, vitamin A and vitamin D1.83
5398Cereals ready-to-eat, MOM'S BEST, Sweetened WHEAT-FULS1.83
5399Yogurt, Greek, 2% fat, pineapple, CHOBANI1.82
5400Cereals ready-to-eat, POST, GRAPE-NUTS Cereal1.81

5371–5400 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov